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Flavorphiles is the podcast and radio show where food, culture and lifestyle collide. Hosted by Michelin and James Beard recognized chef/bartender/restaurateur Tanner Agar and veteran broadcaster Jerry Agar, the show goes beyond recipes and restaurant chatter to explore how flavor shapes the way you live. From iconic chefs and celebrities who love to eat, to the cultural trends beyond what’s on yo... more

PublishesWeeklyEpisodes18Founded4 months ago
Number of ListenersCategories
FoodLeisureArts

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Latest Episodes

Amuse Booze: Tepache — Fermented & Safe, despite what the Dallas Health Department Says

Tanner and Jerry explore the darker side of dining in an episode dedicated to foods that kills. They begin with cautionary tales from history, including embalmed... more

Amuse Booze: The Spicy Pickle Martini

Tanner and Jerry take on the science—and the suffering—behind the hangover. They start by breaking down what a hangover actually is, how it happens, and whether certain spirits are truly better or worse when it ... more

Amuse Booze: The Orange Julep (Montréal)

Tanner and Jerry celebrate Valentine’s Day with an episode dedicated to romance, food, and the realities of making it all work. The conversation begins with nutritionist Lianne Phillipson, as they unpack the ... more

Amuse Booze: The Batanga Bar

Tanner and Jerry kick off Super Bowl Sunday with a guest who truly understands excess. Taylor Rause, Tanner’s business partner and the architect of what may be the most over-the-top Super Bowl party on record, joins the ... more

With Dry January in full swing, Tanner and Jerry start the episode with a spirit-free Tea Old Fashioned that proves you don’t need alcohol to make a serious drink. Jerry shares a few kitchen woes, which leads Tanner to tackle one of the most common q... more

Tanner kicks things off by sharing the relief of passing the Level 1 Sommelier exam, and why the experience of taking the test was harder than the questions themselves. From there, the conversation heads to the movies as acclaimed film critic Richard... more

Tanner and Jerry take a look at how the way we drink is changing. They discuss how more people are cutting back on alcohol, the rise of THC beverages, and what those shifts could mean for bars and restaurants moving forward. From there, the conversat... more

Tanner and Jerry ring in the new year with an episode dedicated to Champagne and the traditions that surround it. They trace the history of Champagne and how it came to be, including the irony of Dom Pérignon—who famously tried to prevent bubbles, no... more

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How many episodes of Flavorphiles are there?

Flavorphiles launched 4 months ago and published 18 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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