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Farming For Health

The Chef's Garden

Dr. Amy Sapola, Pharm.D., FAIHM, IFMCP and Guest Host Regenerative Farming Expert and Cookbook Author Farmer Lee Jones introduce Farming For Health where they talk with leaders in food and beverage, farming, health and wellness. The core focus of this podcast series is to spread knowledge and inspire a plant-forward future. We are very excited to have you join us as we hope to encourage a food sys... more

PublishesWeeklyEpisodes34Founded2 years ago
Categories
Alternative HealthHealth & Fitness

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Artwork for Farming For Health

Latest Episodes

On the final episode of Farming for Health, Dr. Amy Sapola talks with Farmer Amanda Harris. Amanda’s commitment to the land and the people who work it is rooted in the understanding that holistic design and edible landscapes adapted for specific and ... more

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4 months ago

On episode 32 of Farming for Health, Dr. Amy Sapola talks with Kevin Boehm. After opening 40 restaurants over the last 30 years, James Beard Foundation Award-winning restaurateur Kevin Boehm has established himself as one of the world’s foremost hosp... more

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4 months ago

On episode 31, Dr. Amy Sapola has a conversation with Chef Reem Assil about Bread, Celebrating Community and The California Approach. Reem Assil is a multiple award-winning Palestinian-Syrian speaker & chef based in Oakland, CA working at the interse... more

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5 months ago

On episode 30, Dr. Amy Sapola talks with Mickey Bakst. In 1982 Mickey lost his first restaurant to alcohol and drug addiction, It was in that year that he found sobriety after a long and painful struggle. For the next 40 years Mickey watched countles... more

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5 months ago

On episode 29, Dr. Amy Sapola talks with Chef Zane Holmquist. Utah native Zane Holmquist is the Vice President of Food & Beverage and Corporate Chef at Stein Eriksen Lodge Deer Valley. In this capacity he oversees the food and beverage teams at Stein... more

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6 months ago

On episode 28, Dr. Amy Sapola and Farmer Lee Jones talks with long time friend of the farm, Chef Bradley Kilgore. Chef Bradley Kilgore was born and raised in Kansas City. After relocating several times to work and train in Denver, Italy and Chicago, ... more

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6 months ago

On episode 27, Dr. Amy Sapola talks with Jack Zhang. In the spring of 2023, right when his son Levi turned 2 years old, Jack embarked on a culinary journey with his little one. With a decade of cooking professionally under his belt, Jack had acquired... more

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7 months ago

On episode 26 of the Farming for Health Podcast, Dr. Amy Sapola talks with Brandon Bir. Brandon is a coffee and sustainability professional with a passion for equality and international community development. When not traveling to coffee-growing coun... more

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7 months ago

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Farming For Health launched 2 years ago and published 34 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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