Everything But The Carbon Sink
Eva GoulbourneEverything but the Carbon Sink is a thought-provoking podcast that delves into the intersection of food systems, climate change, and innovative financing models necessary to support a growing global population. Hosted by Eva Goulbourne, an experienced strategist in food systems transformation and climate philanthropy, the show explores how agriculture, food waste, and land use contribute to both t... more
| Publishes | Twice weekly | Episodes | 17 | Founded | 10 months ago |
|---|---|---|---|---|---|
| Categories | FoodArtsTechnology | ||||
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Latest Episodes
Asher Wright, Farm Director at Caney Fork Farms, joins us to explore how regenerative agriculture is being tested—and proven—in real time in rural Tennessee. Backed by Vice President Al Gore and rooted in decades of soil health practice, Caney Fork F... more
Peter Bodenheimer, Venture Partner at PeakBridge, joins us to unpack the realities of investing in food tech—from early-stage innovation to growth-stage execution. Drawing on decades of experience across startups, accelerators, and venture capital, h... more
Christine Gould, founder of GIGA and Thought For Food, joins us to explore the “missing middle” in food innovation—the critical gap between bold ideas and the capital, partnerships, and infrastructure needed to scale them. She shares how GIGA helps s... more
Matthew Aronson, Chief Revenue Officer at Verdant Technologies, joins us to share how extending the life of fresh produce can reduce waste, improve supply chains, and deliver more nourishment to more people. He breaks down the science behind Verdant’... more
Former Washington Governor Jay Inslee shares why food waste reduction is one of the cheapest and most powerful tools we have to fight climate change. He offers a vision of optimism, where state-level leadership, public-private collaboration, and comm... more
Eat Well Global CEO Erin Boyd Kappelhof explains why health and sustainability are no longer separate tracks. From partnering with brands and influencers to supporting companies that are integrating regenerative agriculture and nutrition goals, Erin ... more
Victor Friedberg, Co-Founder and Managing Partner of New Epoch Capital + Founder and Chairman of FoodShot Global, reflects on how food and agriculture investing has evolved—and what’s still missing. From Beyond Meat’s values-driven growth to building... more
ReFED Executive Director Sara Burnett shares why this moment marks a turning point in food waste reduction. With tangible momentum, growing partnerships, and the scaling of the U.S. Food Waste Pact, we’re moving from pilot projects to real impact.
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1. Good Hang with Amy Poehler
2. Las Culturistas with Matt Rogers and Bowen Yang
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Everything But The Carbon Sink launched 10 months ago and published 17 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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