The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
Publishes | Weekly | Episodes | 458 | Founded | 10 years ago |
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Number of Listeners | Categories | ComedyFoodArts |
Jason Mantzoukas (@thejasonmantzoukas) & Paul Scheer (@paulscheer) of How Did This Get Made? join the 'boys to talk burger chains, sweet treats, and the "Comclave" before tackling the Baby Bitch region of Munch Madness X: The Tournament of Tournament... more
Lauren Lapkus (@laurenlapkus, Threedom), and Arden Myrin (@ardenmyrin, Will You Accept This Rose) join the 'boys to talk horny movies, favorite flavors, and chicken before tackling the Person region as we kick off Munch Madness X: The Tournament of T... more
Matt Singer (@superpulse, Opposable Thumbs) joins the 'boys to talk about movie tie-in menus, theme parks, and wrestling before a review of Mrs. Fields. Plus, a new Snack or Wack.
Watch this episode at youtube.com/doughboysmedia
Get ad-free episode... more
John Hodgman (@johnhodgman, Judge John Hodgman) joins the 'boys to talk seafood, New England eats, and fried chicken before a review of Chick-fil-A. Plus, the debut of a new segment, Sherlock Crumbs.
Watch this episode at youtube.com/doughboysmedia more
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Jokes about Canada being invaded are NOT funny.
You think it’s funny to normalize American imperialism and authoritarian threats towards your friends and neighbours?? Get your head out of your asses, this is serious.
less food more politics
this obviously a simulation
mcdonald’s is the only perfect thing in this reality
skittle skatttle buzz buzz
Good stuff, almost January 6th. Keep an eye out for Mitch at the capital.
Hope you guys can start eating a little healthier soon. Rooting for ya. But the running jokes normalizing Jan 6 etc are a bummer.
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Apple Podcasts | #77 | |
Apple Podcasts | #124 | |
Apple Podcasts | #187 | |
Apple Podcasts | #246 |
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Focusing on chain restaurants, this show features engaging discussions led by a pair of comedians who humorously critique various fast food and sit-down dining experiences. Through witty banter, personal anecdotes, and thoughtful insights, the hosts explore the cultural significance, menu offerings, and overall dining experiences of well-known eateries. Guests often join in, adding their own perspectives, leading to entertaining and thought-provoking dialogues around food, nostalgia, and pop culture. The unique blend of comedy and food critique sets this show apart, making it both a fun and insightful listen for food enthusiasts and comedy lovers alike.
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Doughboys launched 10 years ago and published 458 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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