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Artwork for Bottoms Up! With Alan Carr and Lee Peart

Bottoms Up! With Alan Carr and Lee Peart

Platform Media
Wine
Wine Etiquette
Alicia Hansel
Christmas
Family Gatherings
Cheese
California Wine
Laithwaites
English Wine
Christmas Gifts
British Wine
Wine Pairings
Wine (decanter)
Rosé Wine
Germany
Crisps
Online Dating
Greek Culture
Beaujolais
Orange Wine

Comedians and friends Alan Carr and Lee Peart get together for a good old catch-up, while demystifying a world they’ve often enjoyed but never fully understood. One glass at a time.Should you tilt the glass when pouring prosecco? Can Lee and Alan tell a Malbec from a Merlot? And how can we really spot a deal on the supermarket shelf? We'll solve your drink dilemmas, and follow it all with a splash... more

PublishesWeeklyEpisodes39Founded9 months ago
Number of ListenersCategories
ComedyArtsFood

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Artwork for Bottoms Up! With Alan Carr and Lee Peart

Latest Episodes

This week on Bottoms Up!, Lee’s treating Alan to a frozen Aperol Spritz in his brand new slushie machine to beat the heatwave. But what does Alan dunk in his to turn it into the worst thing he’s ever tasted?

Alan’s been trending thanks to an unfortu... more

This week on Bottoms Up!, Alan and Lee are joined by fashion icon, pop star and all-round national treasure Frankie Bridge for our long-awaited fashion episode.

Alan hits the runway to showcase his favourite wine accessories and statement pieces - i... more

This week on Bottoms Up!, Alan and Lee are joined by TV icon Holly Willoughby for a glass of wine, a gossip and plenty of laughs.

Holly opens up about life after daytime TV, her exciting new project Together, and why she wants everyone to feel like ... more

This week on Bottoms Up! Alan and Lee are back at The Gore Hotel, sipping their signature cocktail from the iconic Bar 190, where The Rolling Stones famously hosted some of their wildest parties.

With a heatwave in full swing, the boys are heading t... more

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Recent Guests

Neil Ridley
Crisp Sommelier, author of The Crisp Sommelier
The Crisp Sommelier (book author)
Episode: Alan & Lee Meet A Crisp Sommelier
Frankie Bridge
fashion expert and guest
Fav's the Edit
Episode: Frankie Bridge: Fashion, Wine & The Saturdays Reunion
Holly Willoughby
TV presenter, new project Make Some Noise for Holly Willoughby
Make Some Noise; YouTube/TV
Episode: Holly Willoughby: Life After Daytime TV, Martinis & Tequila
Sunny Hodge
Wine judge, author, and award-winning bar owner
Wine education and consultancy
Episode: Harry Styles' Short Shorts, Lee’s Moved Out & Wines From Around The World
Joanne McNally
Comedian, presenter and writer
Independent
Episode: Joanne McNally on Cheap Plonk, Celebrity Traitors & Collagen Wine?!
Katie Lawton
Wine expert, guest presenter who discusses cava and Prosecco
Wine educator, WSCT London (guest)
Episode: Wimbledon, Pimms & Prosecco vs. Cava
Shane Jones
Wine educator at WSET School London
WSET School London
Episode: Smoke Alarms, Spittoons & Wine School!
Rob Buckhaven
Wine expert and author; wine expert at The Metro
The Metro
Episode: Happy Hour Hacks: Spills, Thrills and Questionable Gadgets
David Moore
Michelin-starred restauranteur, owner/operator of Pied à Terre
Pied à Terre, Charlotte Street, London
Episode: Fast Food, Fine Wine & Can Alan & Lee Survive Living Together?

Hosts

Alan Carr
Host of the show; part of a long-running duo; known for humorous storytelling and accessible wine discussion
Lee Peart
Co-host, wine educator and co-presenter; brings wine knowledge to tastings and etiquette segments

Reviews

4.8 out of 5 stars from 793 ratings
  • Love love love

    You guys get me through my work commute, fave part of the day 🤣

    Apple Podcasts
    5
    HanGO987
    United Kingdom6 days ago
  • Great podcast

    Alan and Lee are so funny, I love this podcast.

    Apple Podcasts
    5
    KateKnight1984
    United Kingdom25 days ago
  • Menopausal Magic!

    As a menopausal woman whose coping by drinking wine and listening to British comedians it was such a delight to stumble across this pod! Alan and Lee are adorable and such fun to drink with! Thanks guys 🥂😘

    Apple Podcasts
    5
    Sourciness
    Australiaa month ago
  • Funny but grating

    Love the podcast even though I’m not a big drinker but struggle with how Lee sounds like he’s talking with something in his mouth/ talking whilst clearing food out of his teeth all the time. It’s very close to hearing someone eat which I can’t stand. He’s very lovely and the podcast is really funny but, not sure I can get past the mouth fullness sounds!

    Apple Podcasts
    3
    RPBINC
    United Kingdom2 months ago
  • We need podcast etiquette Alan !

    This is a really good podcast and I thoroughly enjoy it and I’ve listened to most of the episodes numerous times and still laugh. However Alan as much as I could listen to you all day you still also need to let your podcast guests actually get a full sentence out without interrupting them, or talking over them with one of your stories, thoughts or feelings. Some of the guests go to bring up an extremely interesting point, however you have a tendency to cut them off mid sentence and it can be ext... more

    Apple Podcasts
    3
    H119911
    United Kingdom2 months ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Some critique pacing and interruptions during guest segments, but overall strong audience affection.
Listeners praise chemistry and entertainment value, with lots of laughs and engaging wine tips.
The show is lauded for making wine approachable and fun, appealing to casual and curious drinkers alike.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Alan & Lee Meet A Crisp Sommelier
Q: How did you get into pairing crisps with drinks, and what sparked your Crisp Sommelier concept?
Ridley describes drawing from decades in the drinks world, then discovering that crisps added a tangible, shareable texture to drinks, which inspired a practical, entertaining framework for pairing.
Holly Willoughby: Life After Daytime TV, Martinis & Tequila
Q: What inspired Holly to start Make Some Noise and shift to YouTube?
Holly explains the appeal of YouTube as a space for freedom and a less scripted format, allowing authentic conversations and collaboration with friends, while also emphasizing the appeal of connecting with her audience in a visual, more intimate way.
Wimbledon, Pimms & Prosecco vs. Cava
Q: Does Prosecco really offer better value for a welcome drink than Cava?
Yes, when priced similarly, Cava often provides similar or better quality with crisper, finer bubbles and can be a better budget pick for group settings.
Smoke Alarms, Spittoons & Wine School!
Q: What is the purpose of using the tasting glass and the spittoon during the exercise?
To practice controlled tasting and etiquette, allowing the tasters to evaluate the wine without becoming inebriated, while keeping the session orderly for learning.
William Hanson, Etiquette, and the Queen Mother's Favourite Cocktail
Q: When did you start specializing in etiquette and how did it evolve into a professional focus?
William describes growing up helping at dinners, being tutored by his grandmother, collecting etiquette books, and deciding to write modern, inclusive etiquette that adapts to contemporary social norms.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
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Frequently Asked Questions About Bottoms Up! With Alan Carr and Lee Peart

What is Bottoms Up! With Alan Carr and Lee Peart about and what kind of topics does it cover?

A lively, approachable show that blends casual wine conversation with humor-driven banter. Listeners get practical wine education—how to read labels, compare Old World vs New World styles, and find good value—delivered through entertaining host chemistry and guest antics. The format frequently features wine experts, hospitality pros, celebrities, and food/western culture figures, all testing bottles and sharing hosting tips, travel stories, and relatable dilemmas. A standout is the duo's knack for making wine accessible and fun, without sacrificing real tasting insight, making it appealing to both casual drinkers and curious connoisseurs looking for lighthearted education and entertainment.

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How many listeners does Bottoms Up! With Alan Carr and Lee Peart get?

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How many subscribers and views does Bottoms Up! With Alan Carr and Lee Peart have?

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Which podcasts are similar to Bottoms Up! With Alan Carr and Lee Peart?

These podcasts share a similar audience with Bottoms Up! With Alan Carr and Lee Peart:

1. Alan Carr's 'Life's a Beach'
2. Pottering with Tom Allen
3. Wanging On with Graham Norton and Maria McErlane
4. Dish
5. Great Company with Jamie Laing

How many episodes of Bottoms Up! With Alan Carr and Lee Peart are there?

Bottoms Up! With Alan Carr and Lee Peart launched 9 months ago and published 39 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Bottoms Up! With Alan Carr and Lee Peart?

Recent guests on Bottoms Up! With Alan Carr and Lee Peart include:

1. Neil Ridley
2. Frankie Bridge
3. Holly Willoughby
4. Sunny Hodge
5. Joanne McNally
6. Katie Lawton
7. Shane Jones
8. Rob Buckhaven

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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