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Barrels & Roots

Sean Trace
Wine
Napa Valley
Community
Wine Making
Winemaking
Wine Education
Wine Pairing
Personal Experience
Patience In Winemaking
Harry Potter
Thanksgiving
Flavors
Sustainability
Pinot Noir
Food Pairings
Food and Wine Pairing
Gloria Ferrer
Body Image Issues
Family Dynamics
Sparkling Wine

Welcome to Barrels & Roots, a journey through the world of wine and food, where every vineyard, kitchen, and cellar holds a story worth telling. Hosted by Sean Trace, this show explores the passion, tradition, and creativity that turn simple ingredients into art and shared moments into legacy.

From the heart of Napa Valley to the tables and tasting rooms of the world, Sean sits down with winemaker... more

PublishesTwice weeklyEpisodes19Founded3 months ago
Number of ListenersCategories
FoodArts

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Artwork for Barrels & Roots

Latest Episodes

In this episode of Barrels and Roots, I sit down with Dan Stotesbery, managing partner at Ladera Vineyards, a family-owned Napa Valley winery he now runs day-to-day with his wife. 

We talk about why small, family-run wineries still matter in a world... more

I’m talking with Anne McHale about what the Master of Wine path really looks like and why it actually matters for everyday wine drinkers, not just industry insiders. 

We unpack what a Master of Wine does, why the qualification is considered one of t... more

In this Barrels and Roots episode, I sit down with Napa Valley native Lailand Oberschulte-Flaherty, VP of Marketing at OrderPort, to talk about wine without the intimidation. 

We get into why wine feels “snooty” to so many people, why that idea is o... more

In this episode of Barrels and Roots, I sit down with Philippe Bienvenu, who was born and raised in Champagne and has spent over three decades living inside the culture, history, and craft of the region. We unpack what champagne actually is, not as a... more

In this Barrels and Roots episode, I sit down with James Silver, a three-decade wine industry executive whose love for wine started by accident in Burgundy and never let go. We get into why wine hits different, not as an alcohol delivery system, but ... more

In this Barrels and Roots episode, I sit down with David Gibson, CEO and founder of Gibson Wine Consulting in Napa Valley, and this is his 4th time coming back on the podcast, which honestly says a lot because every convo with him somehow makes wine ... more

In this episode of Barrels and Roots, I sit down with Barbara Gorder, a Sonoma Mountain based marketing consultant and the force behind the Direct to Consumer Wine Symposium, for a wide ranging conversation about why wine marketing keeps missing the ... more

Today, I had the awesome luck to sit down with Jeff Arnold, a SOM and the founder of Vines of Napa and the Vine Pass, a Napa Valley wine passport built to help people discover boutique wineries, hidden gems, and truly great tasting experiences.

This... more

Key Facts

Accepts Guests
Contact Information
Podcast Host
Number of Listeners
Find out how many people listen to this podcast per episode and each month.

Recent Guests

Philippe Bienvenu
French champagne expert with over 30 years of experience in the industry
Episode: Not Just Champagne | Philippe Bienvenu | Barrels & Roots
Barbara Gorder
Marketing consultant and organizer of the Direct to Consumer Wine Symposium
Episode: Give People Rosé | Barbara Gorder | Barrels and Roots
Matt Reid
Winemaker and General Manager at Benessere Vineyards.
Benessere Vineyards
Episode: Find Your Bottle | Matt Reid | Barrels and Roots
Stacy Briscoe
Journalist, editor, speaker and educator in the wine industry.
Episode: Taste Like You | Stacy Briscoe | Barrels and Roots
David Gibson
Consultant from luxury wine brands
Napa Valley
Episode: Holiday Wine Vs Uncle Bob | David Gibson | Barrels and Roots
Jeff Plant
Estate winemaker at Round Pond Estate in Rutherford, Napa Valley.
Round Pond Estate
Episode: Wine People Energy | Jeffrey Plant | Barrels and Roots

Host

Sean Trace
Sean Trace is the host, bringing insights from his journey through the wine world to create conversations that highlight the artistry and personal stories of those involved in winemaking and culinary endeavors.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#244
Israel/Arts/Food

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Talking Points

Recent interactions between the hosts and their guests.

Give People Rosé | Barbara Gorder | Barrels and Roots
Q: What conversations do you think the wine industry most needs to be having right now at a gathering like this?
Gorder stresses the importance of discussing the future of the industry, innovative marketing strategies, and fostering collaboration amongst wineries.
Give People Rosé | Barbara Gorder | Barrels and Roots
Q: What stories should we be telling about wine that we often overlook or ignore?
Gorder emphasizes the need to move beyond tired tropes in wine communication and to focus on authentic experiences that connect with consumers.
Give People Rosé | Barbara Gorder | Barrels and Roots
Q: What made you, I mean, with wine itself, was there anything that kind of hooked you about the wine? Or do you love wine?
Barbara shares her love for wine stemming from her experiences, particularly a visit to Chateauneuf du Pape where she was introduced to wine in a historical context.
Sparkling Wine Unlocked | David Gibson | Barrels and Roots
Q: What makes a sparkling wine good?
It's all about acidity, the base grape, and how long it spends on yeast leaves, impacting the flavor and profile of the wine.
Napa Wine Made Easy | Jeffrey Arnold | Barrels and Roots
Q: What advice would you give for people who want to get into wine, but like don't know where to start?
It's real simple. It's just drinking the wine. You have to drink it, but you also have to take little meticulous notes.

Audience Metrics

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Listeners per Episode
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Frequently Asked Questions About Barrels & Roots

What is Barrels & Roots about and what kind of topics does it cover?

This show offers an engaging exploration of the intersection between wine and food, showcasing the rich narratives behind winemaking, culinary arts, and the personal stories of those in these industries. With guests ranging from winemakers to chefs and other artisans, episodes often emphasize the cultural significance of wine and dining, touching on themes of authenticity, community, and the approachable enjoyment of these experiences. The discussions are marked by deep appreciation for tradition and creativity, making it an inspiring listen for anyone interested in the art of living well through food and drink. Unique segments, such as the whimsical connection between well-known literary references and wine, add a playful and enjoyable ele... more

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How many episodes of Barrels & Roots are there?

Barrels & Roots launched 3 months ago and published 19 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Barrels & Roots?

Recent guests on Barrels & Roots include:

1. Philippe Bienvenu
2. Barbara Gorder
3. Matt Reid
4. Stacy Briscoe
5. David Gibson
6. Jeff Plant

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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