
Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.
| Publishes | Twice monthly | Episodes | 76 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

This week on Arch Eats, co-hosts George and Cheryl are taking another trip down memory lane with the second edition of their most missed restaurants series. This time around, they’re touching on places that hold some personal meaning to them—from the... more
The kids may be headed back to school, but on Arch Eats, we are squeezing out every last drop of summer with the season’s most nostalgic sweet treat: ice cream sandwiches. In what may be their messiest episode yet, George and Cheryl will walk you thr... more
It’s peak summer produce season, and the St. Louis dining scene is outdoing itself when it comes to celebrating this most delicious time of year. Arch Eats co-hosts George and Cheryl have tasted their way around town to find the most essential summer... more
For over two decades, Derek Gamlin has been a force in the St. Louis restaurant scene with such beloved spots as Sub Zero Vodka Bar, Gamlin Whiskey House, and 1764 Public House. Now, together with former West End Grill and Pub owner Henry Arciniega, ... more
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Great exploration of the local scene by enthusiasts. The mispronunciation episode is the most STL local thing ever.
Loved the episode on fish fries. But any discussion of fried fish in the STL area has to include the iconic Marko’s in Madison.
Wow! You were not wrong about the chocolate croissant at Lucianna’s Pastries and “the river” of chocolate going through it…delicious!
Love the podcast and specific recommendations- thank you!!!
I appreciate the inside scoop provided in this podcast! The best new restaurants episode (3) is going to save me a bunch of time and money by pointing out which places and specific dishes are worth trying.
I love episode 3 for detailed reviews of new restaurants. The actual menu item recommendations are great! Looking forward to the new Tapas places most of all 🔥Keep up the good intel!
Key themes from listener reviews, highlighting what works and what could be improved about the show.










Recent interactions between the hosts and their guests.
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A locally focused dining show that pairs a dining editor and a dining critic to explore St. Louis's restaurant scene, talk through behind-the-scenes stories, menu concepts, and hospitality insights. Episodes repeatedly surface restaurant openings, chef journeys, regional cuisines, and practical dining tips, often with guests from chefs and restaurateurs to beverage experts. Notable strengths include deep local context, detailed menu and technique discussions, and a hospitality-forward perspective that blends culinary culture with actionable recommendations for diners and industry partners alike. The format tends to center on candid conversations, menu storytelling, and a strong emphasis on supporting local businesses and seasonality, making... more
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These podcasts share a similar audience with Arch Eats:
1. The Sauce - A St. Louis Restaurant Show
2. The 314 Podcast
3. Inside Trader Joe's
4. Up First from NPR
5. The Daily
Arch Eats launched 3 years ago and published 76 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Arch Eats include:
1. Derek Gamlin
2. Chris Arnold
3. Madi Lee
4. David Sandusky
5. Alex Henry
6. Darryl Vennard
7. Julie Lally
8. Anthony Wang
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