
Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.
| Publishes | Twice monthly | Episodes | 65 | Founded | 2 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | FoodArts | |||

Mexican cuisine is having a moment in St. Louis right now, and chef Alex Henry is a major part of that movement. Since opening his City Foundry food stall, Sureste, in 2021 and following up with his outstanding sit-down restaurant, El Molino del Sure... more
Fritters and crullers and long johns, oh my! On this super-sweet episode of Arch Eats, George and Cheryl taste their way through St. Louis’ legendary doughnut scene, celebrating the independent shops that make our city so delicious, one delightful bi... more
Soup’s on at Arch Eats central, and George and Cheryl have a crock full of recommendations for where to get a delicious bowl. From the quintessential French onion to their favorite chili, the co-hosts dish on the best soups St. Louis has to offer, as... more
If your idea of sake has anything to do with shots of warm, rocket-fuel tasting beverage at a hibachi restaurant or sake bombs at the frat house, Darryl Vennard has news for you. For 25 years, the longtime wine and spirits professional has been setti... more
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Great exploration of the local scene by enthusiasts. The mispronunciation episode is the most STL local thing ever.
Loved the episode on fish fries. But any discussion of fried fish in the STL area has to include the iconic Marko’s in Madison.
Wow! You were not wrong about the chocolate croissant at Lucianna’s Pastries and “the river” of chocolate going through it…delicious!
Love the podcast and specific recommendations- thank you!!!
I appreciate the inside scoop provided in this podcast! The best new restaurants episode (3) is going to save me a bunch of time and money by pointing out which places and specific dishes are worth trying.
I love episode 3 for detailed reviews of new restaurants. The actual menu item recommendations are great! Looking forward to the new Tapas places most of all 🔥Keep up the good intel!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
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Apple Podcasts | #116 | |
Apple Podcasts | #146 |
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Two longtime St. Louis dining voices guide listeners through the local restaurant scene, from new openings and evolving dining trends to hidden gems and hospitality quirks. The show leans into practical recommendations, behind-the-scenes stories, and thoughtful critiques, often spotlighting specific neighborhoods, dishes, and venues to help gourmets, industry pros, and casual diners decide where to eat and how to plan visits. A strong sense of place comes through in analyses of the city's hospitality culture, with occasional guest perspectives from chefs, restaurateurs, and PR professionals that broaden the conversation beyond menu items to experience, service, and the business of dining.
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These podcasts share a similar audience with Arch Eats:
1. This American Life
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4. Fresh Air
5. Make Me Smart
Arch Eats launched 2 years ago and published 65 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Arch Eats include:
1. Darryl Vennard
2. Julie Lally
3. Anthony Wang
4. Jordan Palmer
5. Chris Eckert
6. Danni Eickenhorst
7. James Bommarito
8. Kurt Eller
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