AnthroDish
Sarah DuignanAnthroDish explores the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with people in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique lives of everyday people who have been shaped by their relationship with food, this show is for you!
| Publishes | Weekly | Episodes | 171 | Founded | 8 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Society & CultureFoodArts | |||
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Latest Episodes
Edomae sushi is an Edo style of sushi making that underscores marinating, curing, and aging techniques. Within that, there is one chef, Cheng Lin, standing out for his attention not only to these techniques, but bringing an emphasis on seasonality an... more
My guest today, Sonia Strobel, is here to explore the idea of community-supported fisheries. Sonia is co-founder and CEO of Skipper Otto, a Community Supported Fishery based in Vancouver, BC, Canada. Through her innovative, sustainable seafood subscr... more
Why are we seeing such a boom in non-alcoholic drink options, and how do they stand out from wellness beverages as their own specific category?
I invited my dear friend Ren Navarro back to AnthroDish to explore these trends in the beverage industr... more
My guest this week, Emma Atkins, is here to explore the role that refrigeration has played in our food waste. Emma is a PhD researcher at the University of Bristol in the UK. Her research looks at how fridges influence food waste, whether through des... more
Recent Guests
Host
Reviews
A little pretentious to me.
Podchaser15 years agoziegl087- A fantastic podcast!
I’m so glad I discovered AnthroDish. Food is a passion of mine, and Sarah and her guests offer so much on the subject. The conversations are thoughtful, intelligent, and engaging. I’m happily surprised at how many fascinating topics and concepts connect to food. Thanks Sarah!
Apple Podcasts5Coastalview
Canada6 years ago - Anthrodish Podcast Continues to Inspire
This is my favourite podcast because it inspires and challenges us to grow, not just in our understanding of the dynamics of food and culture, but also in terms of the role we do and can play. So often, even the best interviewers can frustrate listeners by not truly listening to their guests. Sarah’s questions always open up interesting avenues of discussion but she also listens for opportunities to switch gears into an even more interesting or thoughtful angle or to flesh out an answer that spa... more
Apple Podcasts5thebendinthepathCanada6 years ago - Fascinating Podcast
Wide variety of topics and guests. Terrific podcast!
Apple Podcasts5AudraGaines
United States6 years ago - LOVE
I have been listening to this podcast from the beginning, and every week I think "this is the best one yet!". Sarah continually outdoes herself and consistently interviews fascinating and educated guests. I can't compare this podcast to any other, because there isn't one like it. I have been learning so much. Keep up the excellent work!
Apple Podcasts5Chanty and LynxCanada7 years ago
Listeners Say
Key themes from listener reviews, highlighting what works and what could be improved about the show.
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #98 | Canada/Arts/Food |
Apple Podcasts | #59 |  Austria/Arts/Food |
Apple Podcasts | #119 |  South Korea/Arts/Food |
Apple Podcasts | #222 |  United Arab Emirates/Arts/Food |
Talking Points
Recent interactions between the hosts and their guests.
Audience Metrics
Listeners, social reach, demographics and more for this podcast.
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Frequently Asked Questions About AnthroDish
What is AnthroDish about and what kind of topics does it cover?
A rich exploration of the intricate connections between food, culture, and identity is presented through thoughtful interviews with experts and everyday individuals. The content covers diverse perspectives, ranging from academia to hospitality and farming, highlighting personal experiences that shape our relationship with food. Listeners can expect an engaging mix of cultural narratives, food history, and the significance of culinary practices across different communities. Uniquely, the podcast emphasizes not just the food itself but the stories and identities intertwined with culinary traditions, making it a valuable resource for anyone interested in food as a deeper reflection of our lives.
Where can I find podcast stats for AnthroDish?
Rephonic provides a wide range of podcast stats for AnthroDish. We scanned the web and collated all of the information that we could find in our comprehensive podcast database. See how many people listen to AnthroDish and access YouTube viewership numbers, download stats, audience demographics, chart rankings, ratings, reviews and more.
How many listeners does AnthroDish get?
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What are the audience demographics for AnthroDish?
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How many subscribers and views does AnthroDish have?
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Which podcasts are similar to AnthroDish?
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How many episodes of AnthroDish are there?
AnthroDish launched 8 years ago and published 171 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
How do I contact AnthroDish?
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Where can I see ratings and reviews for AnthroDish?
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How do I access podcast episode transcripts for AnthroDish?
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What guests have appeared on AnthroDish?
Recent guests on AnthroDish include:
1. Chef Cheng Lin
2. Sonia Strobel
3. Emma Atkins
4. Ozoz Sokoh
5. Dr. Bryan Dale
6. Kat Lieu
7. Lama Obeid
8. Anna Ansari
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.