
Join bestselling author Kim McCosker, the creator of the global 4 Ingredients cookbook series, as she whips up quick, delicious and budget-friendly recipes in just four minutes. Each episode is packed with simple tips, real-world kitchen hacks and easy meals anyone can make even on the busiest days. If you love fast, fuss-free cooking with everyday ingredients, this is your new go-to kitchen compa... more
| Publishes | Daily | Episodes | 17 | Founded | a month ago |
|---|---|---|---|---|---|
| Categories | How ToEducationFoodArts | ||||

These Little Lemon Cheesecakes prove that big flavour doesn’t need big effort. They’re bite-sized, beautiful, and brilliantly fuss-free. Ideal for morning tea, dessert, or those moments when you want something sweet and homemade without spending hour... more
Whether it’s breakfast with the kids, brunch with the extended family, or a casual Christmas catch-up with friends, these easy recipes deliver maximum joy with minimal fuss.
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It’s crisp, playful, and delightfully fuss-free - the kind of drink you whip up when friends drop by or when you want to elevate an ordinary afternoon into something a little special.
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This recipe is the perfect balance of smooth chocolate and irresistible nostalgia—ideal for last-minute entertaining, family treats, or when the 3pm “what’s something sweet?” moment hits. Quick to make, even quicker to disappear, Choc Cherry Fudge is... more
Is a dish made from fresh, raw salmon marinated in citrus juices which ‘cooks’ the fish by making it firm and opaque. The salmon is not cooked with heat, but rather the acid from the citrus ‘denatures’ the proteins in the fish, changing its texture a... more
We've been pairing chocolate and mint for centuries, starting in the 16th century when Europeans added mint to bitter Aztec chocolate drinks to improve the taste; and with these 2 simple ingredients, the taste is tantalising!
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Offers juicy, tender meat and delicious crispy crackling when cooked right. Achieving perfection involves proper drying and scoring the skin, salting well, and using high heat for the crackling, while resting the meat ensures tenderness. This is a r... more
This simple recipe is perfect at Christmas, or any other time of year when you are entertaining. The richness of the avocado complements the oyster’s natural flavours and can easily be enhanced with a splash of lime, coriander or chili.
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How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #162 | |
Apple Podcasts | #88 |










Listeners, social reach, demographics and more for this podcast.
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4 Ingredients in 4 Minutes launched a month ago and published 17 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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