用耳朵做甜點
甘單工作室生活需要來點甜！ 大家好，歡迎來到「用耳朵做甜點」，這是一個製作甜點的頻道。我們會運用隨手可得的材料、簡單的製作方式，讓聽眾與我們在閒談笑語間，輕鬆上手！ 無論是甜點小白，還是有經驗的點心愛好者，我們相信這個頻道都能為你的生活增添一份儀式感！ 歡迎到我們的Instagram觀看甜點製作影片 連結🔗： 提拉米蘇 www.instagram.com/reel/Cs5-rdorKdX/?igshid=MzRlODBiNWFlZA== 雪球餅乾 www.instagram.com/reel/Cs-vhZ1Jo3-/?igshid=MzRlODBiNWFlZA== Powered by Firstory Hosting
| Publishes | Weekly | Episodes | 3 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Language |  Korean | Categories | HobbiesFoodLeisureArts | ||
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Latest Episodes
露營還在烤棉花糖嗎？你/妳知道只要加上兩片餅乾，就能變身成另一種甜點嗎？
從美國女童軍在露營時演變而來，再由世界各地的人們改良不同風味。而我們製作的蔓越莓果乾口味的雪Q餅，讓你/妳的感情黏膩又甜蜜！
（本集徵求乾爹贊助）
🫧食譜（3人份）：
1.鹹口味餅乾（奇福、消化、飛機、蘇打餅等）：100g
2.蔓越莓：40g
3.無鹽奶油：15g
4.棉花糖：80g
5.奶粉：10g
🫧前置作業：
1.準備一大張萬用料理紙。
2.棉花糖剪小塊，便於融化。
2.餅乾依個人... more
想來一場浪漫的地中海婚禮嗎？雪球餅幫你留下美好回憶，蘊藏新娘的美好祝福！
跟著我們一起手作「希」式珍寶，讓你/妳的幸福圓圓滿滿！
（本集依舊無乾爹贊助）
🫧食譜（約20顆）：
1.無鹽奶油：50g
2.低筋麵粉：50g
3.烘焙用杏仁粉：20g
4.核桃：15g
5.糖粉：12g
6.裝飾用糖粉：適量
追蹤甘單工作室的IG觀看教學影片：
www.instagram.com/reel/Cs-vhZ1Jo3-/?igshid=MzRlODBiNWFlZA=... more
想和另一半共度「美好夜晚」嗎？那就來點提拉米蘇，用甜點征服他/她的胃，也征服他/她的心吧！
愛情就是要像浸泡手指餅乾一樣快、狠、準！
（本集無乾爹贊助播出）
🫧食譜（2~4人份）（無生蛋版本）：
1.馬斯卡邦起司：250~300g
2.鮮奶油：100ml
3.手指餅乾：10根
4.黑咖啡：100ml
5.蘭姆酒：1茶匙
6.裝飾用可可粉：適量
追蹤甘單工作室的IG觀看教學影片：
Key Facts
Chart Rankings
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #216 |  Taiwan/Leisure/Hobbies |
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Listeners, social reach, demographics and more for this podcast.
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用耳朵做甜點 launched 3 years ago and published 3 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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