Riso patate e cactus
Lorenzo Biagiarelli – ChoraRiso patate e cactusQuando si parla di cosa mangeremo nel futuro si pensa sempre ai cibi più strani. In realtà le direzioni verso cui andrà il cibo del futuro non sono mai completamente inedite: i cibi del futuro in qualche parte di mondo si mangiano da sempre. "Riso patate e cactus" è un viaggio in giro per il mondo alla scoperta dei nuovi cibi che arriveranno sulle nostre tavole tra poco. Lorenz... more
| Publishes | Weekly | Episodes | 11 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Language |  Italian | Categories | ArtsFood | ||
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Latest Episodes
Il futuro è molto spesso un ritorno alle origini. L’essere umano, prima dell'industrializzazione senza controllo, si è sempre nutrito raccogliendo materie prime selvatiche del territorio. Questa antica pratica, che oggi chiamiamo foraging, sembra per... more
I carboidrati sono il carburante dell’essere umano. Sono importantissimi, ma ne stiamo abusando. Lorenzo Biagiarelli ci conduce in un viaggio alla ricerca di nuovi cibi ricchi di carboidrati, verso le nuove frontiere di quella che si annuncia come un... more
La disponibilità di terra per le coltivazioni sta diventando sempre più scarsa e poco sostenibile. Fortunatamente, però, stanno nascendo nuove soluzioni più efficienti e visionarie per la coltivazione del cibo. Lorenzo Biagiarelli ci porta a conoscer... more
Le proteine sono uno dei tre macronutrienti indispensabili per la nostra sopravvivenza. Le proteine del cibo di domani dovranno essere sostenibili, oltre che nutrienti. Dovremo imparare ad assumere nuove proteine, soprattutto vegetali. Esplorando il ... more
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Riso patate e cactus launched 3 years ago and published 11 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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