
Hosted by members of the University of Minnesota Extension Beef and Dairy Teams, The Moos Room discusses relevant topics to help beef and dairy producers be more successful. The information is evidence-based and presented as an informal conversation between the hosts and guests.
| Publishes | Weekly | Episodes | 348 | Founded | 6 years ago |
|---|---|---|---|---|---|
| Number of Listeners | Categories | Natural SciencesScience | |||

Brad takes a closer look at FerAppease, a synthetic analog of the maternal bovine appeasing substance that is gaining attention in both the dairy and beef industries. He explains how the product is designed to reduce stress in cattle during events li... more
Virtual fencing is gaining attention in livestock production, and this episode breaks down what dairy producers need to know before trying it. Brad explains how virtual fencing uses GPS-enabled collars or ear tags, audio cues, and electrical cues to ... more
This episode highlights new research on Salmonella Dublin in dairy-beef systems and what it means for calf health and farm management.
The disease is a major threat to young calves, causing severe illness and high mortality, while often spreading s... more
Spring may be slow to arrive in Minnesota, but research season is heating up. In this episode of The Moos Room, Brad revisits a large Minnesota-based study exploring the true cost of health events in dairy cows—and why tracking cost, not just disease... more
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I love every episode of this show! I always learn something, and I feel like I am in a room with friends.
The topics discussed by the hosts, and experts are both relevant and important to dairy and beef producers. The hosts are fun to listen to and are passionate. Great job!
Key themes from listener reviews, highlighting what works and what could be improved about the show.
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #39 | |
Apple Podcasts | #63 | |
Apple Podcasts | #86 | |
Apple Podcasts | #97 | |
Apple Podcasts | #192 | |
Apple Podcasts | #236 |
Recent interactions between the hosts and their guests.
Listeners, social reach, demographics and more for this podcast.
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The show provides expert-backed discussions on dairy and beef production, calf health, nutrition, welfare, and farm management, often anchored in recent research and real-world farm data. Episodes mix data-driven conclusions with practical implications for producers, managers, and service providers, plus occasional coverage of mental health, technology, and industry trends. A standout is the clear focus on actionable takeaways for on-farm decision making, from calf-rearing methods and housing to management practices and market dynamics, all delivered in an approachable, conversational style with extension experts and researchers.
Noteworthy elements include a consistent emphasis on evidence-based guidance, collaboration with universities, ... more
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These podcasts share a similar audience with The Moos Room™:
1. Dairy News & Views from ISU
2. The Dairy Podcast Show
3. Real Science Exchange-Dairy
4. Dairy Science Digest
5. Progressive Dairy Podcast
The Moos Room™ launched 6 years ago and published 348 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on The Moos Room™ include:
1. Melissa Runck
2. Dr. Angie Varnum
3. Becca Weir
4. Jim Salfer
5. Dr. Kirby Krogstad
6. Jennifer Van Os
7. Katie Schmitt
8. Monica McConkey
To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.