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Artwork for The food Processors

Ζούμε σε μια εποχή όπου υπάρχει αφθονία αγαθών και όλοι έχουμε αρχίσει να προσέχουμε τις διατροφικές μας επιλογές. Αυτό που δεν γνωρίζουμε, όμως, είναι η ασφάλεια των τροφίμων κατά την επιλογή και την επεξεργασία τους. Το διαδίκτυο στις μέρες μας αποτελεί ένα εξαιρετικό εργαλείο πληροφόρησης αλλά και παραπληροφόρησης ταυτόχρονα. Η ανάγκη για την δημιουργία αυτού του Podcast προέκυψε από το όνειρό ... more

PublishesTwice monthlyEpisodes101Founded4 years ago
Language
Greek
Number of ListenersCategories
FoodArts

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Artwork for The food Processors

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Επειδή οι ερωτήσεις σας ήταν πάρα πολλές αποφασίσαμε να κάνουμε 2 επεισόδια. Οριακά θα κάναμε και τρίτο!!

Το δεύτερο λοιπόν επεισόδιο που είναι φτιαγμένο από εσάς για εσάς.

Δώσαμε απαντήσεις σε όλες τις ερωτήσεις που μας κάνατε. Παρόλα αυτά αν ξεχά... more

Όλα μας τα επεισόδια γίνονται με αγάπη απο εμάς για εσάς. Σε όλα μας τα επεισόδια είστε όλοι εσείς οι ακροατές μας οι πρωταγωνιστές. Αυτή την φορά όμως ήσασταν και οι δημιουργοί του επεισοδίου μιας και όλες οι ερωτήσεις έγιναν από εσάς. Ένα επεισόδιο... more

Αλήθεια αξίζει να πουλάμε χύμα το ελαιόλαδο στο εξωτερικό και να μην το τυποποιούμε. Τι θα κερδίζαμε αν το πουλάγαμε τυποποιημένο?

Πόσο ασφαλής είναι η αγορά ελαιολάδου σε τενεκέδες από ΄γνωστούς'?

Πόσο ανταγωνιστικοί είμαστε σε σχέση με την Ισπανί... more

Η ωρίμανση του κρέατος είναι μια διαδικασία κατά την οποία μικροοργανισμοί και ένζυμα δρουν στο κρέας για να διασπάσουν τον συνδετικό ιστό, μαλακώνοντας έτσιτο κρέας και προσδίδοντάς του πλουσιότερη γεύση.

Αυτό μπορεί να γίνει με δύο βασικές μεθόδου... more

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Netherlands/Arts/Food

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How many episodes of The food Processors are there?

The food Processors launched 4 years ago and published 101 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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