Whether we are talking to artists about food, with chefs about art, or with each other about both, you are sure to leave every episode having learned something new.
Publishes | Monthly | Episodes | 28 | Founded | 2 years ago |
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Categories | ArtsFood |
Today we talk with Tariq and Jalel of the Islamic Services of America, a major certifier and educator in the global Halal industry. We take a deep dive into Halal certification, the complexities involved in creating Halal standards especially when yo... more
In this episode, we discuss Halal Meat Certification with Shaykh Jabir Tarin of HFSAA, the Halal Food Standards Alliance of America. HFSAA is a well-known and respected Halal certifying body that started in the San Francisco Bay area, and now certifi... more
Critically acclaimed writer and director Imran J Khan shared his time, witty insight, and keen humor with us during this episode, where we laughed, cried (not really but almost), and talked about his latest film, 'Mustache'. More than just the movie,... more
Join us as we continue season 3, an exploration of the food industry. We got the opportunity to interview the legend, Ike of Ike's sandwiches. On the first day of operation in 2007, Ike Shehadeh did not sell a single sandwich in his small, hole-in-th... more
Naiel (13) and Punhal Chaudry (12) are a Pakistani American brother-sister duo who started their home baking business called “Lá Jawab Treats” in the midst of the pandemic. The word "Lá Jawab" means unmatchable in Urdu, and their journey definitely l... more
Rabia Chaudry is well known for her work as an attorney and in advocating for the freedom of Adnan Syed, but what you may not know is that she is also 100% a bonafide foodie. Tune in for our full interview with Rabia about her new memoir "Fatty Fatty... more
Mounir Lazzouni, a Muslim Health & Fitness Coach, shares his knowledge with us in this special Ramadan episode. He sharestips on what foods to eat and what to to avoid during the Suhoor and Iftaar meals, as well as how to maintain a healthy lifestyle... more
In our season 2 finale, we dive deeper into the topic we have been exploring this season: Muslims on stage and on the screen. Previously, we covered the topic of representation and its importance, and now we explore what comes after and beyond that, ... more
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The Artistic Foodies launched 2 years ago and published 28 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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