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Tales from a Luxury Yacht Chef with Lisa Mead

Lisa Mead
Culinary Arts
Larissa Hawkins
Acting
Melbourne
Brisbane
Luxury Yachting
Italian Cuisine
Kangaroo
Luxury Yacht Industry
Pizza
Mediumship
Paxos
Champagne
Sri Lanka
Psychic Abilities
Food
Celebrity Chefs
French Polynesia
Public Speaking
Evil Twin PR

This podcast is about an Aussie Chef, who for the past 26 years, somehow landed the dream job of cheffing on luxury yachts for the rich and famous in the Mediterranean, The Caribbean, and back home in Australia. You'll hear stories from crew, interesting charter guests, and from others connected to the Global Luxury Yacht Industry.

PublishesMonthlyEpisodes116Founded5 years ago
Number of ListenersCategories
Society & CulturePlaces & Travel

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Artwork for Tales from a Luxury Yacht Chef

Latest Episodes

This week on Tales From A Luxury Yacht Chef with Lisa Mead, I catch up with Chef Ana Cortes, a French Chef working in Australia. We originally met when she joined and completed my Introduction to Cheffing on a Superyacht course.

She is now looking ... more

This week on Tales From A Luxury Yacht Chef with Lisa Mead, I catch up with Larissa Hawkins.

We follow up on her recent appearance on Master Chef UK and also learn more about her life as a lawyer, world traveler, foodie and life coach.

Social Conn... more

This week on Tales from a Luxury Yacht Chef with Lisa Mead, I have a very special guest for you. Today, I'm speaking with Herve Dantan, one of the most respected voices in the world of champagne from the family that continues to produce from one of t... more

This week on Tales From a Luxury Yacht Chef with Lisa Mead, I catch up with Chef Andrea Brunelli, a celebrated pizzaiolo (Pizza Chef) from North Beach, Perth, Western Australia.

Originally from Italy, Maestro Sourdough Pizza serves up incredible sou... more

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Recent Guests

Larissa Hawkins
MasterChef UK contestant; yacht industry professional
Self-employed chef and Life Coach
Episode: Larissa Hawkins
Herve Dantan
Chef de cave at Maison Lanson, Champagne winemaker
Maison Lanson
Episode: Herve Dantan - Champagne - Maison Lanson
Andrea Brunelli
Founder of Maestro Sourdough Pizza
Maestro Sourdough Pizza
Episode: Chef Andrea Brunelli
Rachel Cunningham
Yacht chef with 11+ years experience, traveled to 120+ countries
Episode: Superyacht Chef Rachel Cunningham
Rachel Hargrove
Powerhouse yacht and private chef, Ayurvedic practitioner, familiar face from Below Deck Seasons 8-10
Below Deck / Yacht industry
Episode: Chef Rachel Hargrove - Below Deck Chef
Libby Harrison
Director of Add Lib Casting
Add Lib Casting
Episode: Libby Harrison - Add Lib Casting
Andrew Brooke
Former hospitality/real estate entrepreneur turned dog-training franchise founder
Dog training franchise (US)
Episode: Lisa and Andrew Brooke - Chocolate in a Bottle
Lisa Brooke
Childhood sweetheart turned business partner and founder
Chocolate in a Bottle distributor in Australia/NZ
Episode: Lisa and Andrew Brooke - Chocolate in a Bottle
Charlie Bufton
Founder of The Barefoot Angel blog (Barefoot Angel) and resident of Virgin Gorda, British Virgin Islands
The Barefoot Angel
Episode: Charlie Bufton - Travel Writer and Blogger

Host

Lisa Mead
Lisa Mead is a seasoned chef with over 26 years of experience cooking for luxury yacht clients globally, sharing her unique insights and stories from the yachting world.

Reviews

4.6 out of 5 stars from 28 ratings
  • Episode 51

    My absolute favorite!!

    Apple Podcasts
    5
    Schomberg canada
    Canada3 years ago
  • Engaging and interesting interviews

    Lisa Mead interviews people in and adjacent to the charter yacht industry. She has a great way of drawing information out of her guests and has selected a good range of people. You finish each episode wanting to meet these folks in person, particularly Captain Whitey and Chef Max.

    Apple Podcasts
    5
    TerryInMaryland
    United States5 years ago
  • Think Below Deck as a podcast

    Riveting

    Apple Podcasts
    5
    s l turner
    Australia5 years ago
  • Best way to travel , when COVID blocks you!

    So many incredible stories and adventures, well worth the listen.

    Apple Podcasts
    5
    Love Adventure.
    Australia5 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the engaging and interesting interviews featuring guests from the yachting industry.
The storytelling aspect is highlighted, making listeners feel connected to the guests' experiences.
Many find the podcast a great escape, especially during travel restrictions, appreciating its vivid tales of adventure.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Lorenzo Tron - Shop 225 - Melbourne, Australia
Q: Walk me through the process of the competition and how the awards work.
The host describes the Michelin-style format with mystery diners, regional ranking first, then a world-wide final, and the pressure to maintain high standards after winning.
Lorenzo Tron - Shop 225 - Melbourne, Australia
Q: What moment made the mission of inclusivity personal for Shop 225?
He explains his wife's lactose and gluten issues, which highlighted the need for a restaurant that accommodates dietary restrictions so everyone can eat safely and feel welcome.
Lorenzo Tron - Shop 225 - Melbourne, Australia
Q: Who first inspired your love for food?
Lorenzo attributes his early love of food to a family friend from Apuglia who made an eggplant parmigiana in the 60s/70s, which inspired him deeply and set him on a culinary path.
Gary Hopes - Agency 888
Q: How did Agency 888 come to be named, and what is the brand philosophy behind it?
Gary explains that the name and branding were chosen to position the company for sale one day and to leverage the rise of Asia for growth, with a long-term view toward a global management framework.
Chan Wanasinghe - Sri Lanka Tour guide
Q: Hypothetically, you're hosting a dinner party with famous people, living or dead. Who would you invite and what would you feed them?
He would invite his father, sharing a simple cup of Sri Lankan tea or ginger tea, and discuss life and memories, emphasizing personal connection over grand culinary displays.

Audience Metrics

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Listeners per Episode
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Frequently Asked Questions About Tales from a Luxury Yacht Chef

What is Tales from a Luxury Yacht Chef about and what kind of topics does it cover?

This podcast explores the intriguing world of luxury yachting through the lens of a seasoned chef who has spent over two decades working for affluent clients across stunning destinations such as the Caribbean and the Mediterranean. The host interviews a diverse array of guests, including chefs, crew members, and notable charter guests, allowing listeners to gain insights into the culinary art and unique stories that arise in such an exclusive environment. Topics often include personal journeys in the culinary field, the challenges associated with yacht life, and the joys of gourmet cooking on the high seas. Listeners can expect a mix of light-hearted anecdotes, serious discussions on work-life balance, and the emotional connections formed a... more

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Tales from a Luxury Yacht Chef launched 5 years ago and published 116 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Tales from a Luxury Yacht Chef?

Recent guests on Tales from a Luxury Yacht Chef include:

1. Larissa Hawkins
2. Herve Dantan
3. Andrea Brunelli
4. Rachel Cunningham
5. Rachel Hargrove
6. Libby Harrison
7. Andrew Brooke
8. Lisa Brooke

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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