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Artwork for Sustainable Alaska by Common Ground Alaska Farmstead

Sustainable Alaska by Common Ground Alaska Farmstead

Tandy Hogate
Alaska
Mushrooms
Sourdough
Grainmaker Grain Mill
Wheat / Grains
Alaska Cottage Foods Regulations
Nutribalancer
Alaska Flour Company
Fresh-Milled Flour
Alaska Homestead Expo
Homesteading
Fertrell Company
Ocean Minerals
Baja Gold
C90 Ocean Minerals
Kodiak, United States
Alaska Farm Supply
Ancient Grains
Dr. Tom Roskos
Glyphosate

Welcome to Sustainable Alaska, where we talk about all things pertaining to Alaska living, homesteading, farming, and gardening. Susstainable Alaska is sponsored by Common Ground Alaska - a teaching farmstead that feeds Alaskans.

PublishesWeeklyEpisodes64Founded3 years ago
Number of ListenersCategories
Home & GardenLeisure

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Artwork for Sustainable Alaska by Common Ground Alaska Farmstead

Latest Episodes

We joined Sonia from Must Read Alaska Show as she talks with Tandy Hogate about Alaska’s growing homestead revival.

In “From the Land Up: Alaska’s Homestead Revival,” Tandy shares why more Alaskans are turning back to gardening, raising animals, pre... more

Theresa Hanson from Far North Tinctures joins the Sustainable Alaska Podcast to share how she built a thriving herbal business right from her homestead in Interior Alaska.

What started as making remedies for family and friends has grown into a full ... more

In this episode, we sit down with Bryce Wrigley from Alaska Flour Company to hear his story of farming in Alaska and building a local food business from the ground up.

Bryce shares how his family started with almost nothing—no land, no equipment—and... more

In this episode of the Sustainable Alaska Podcast, we sit down with Don Coleson of Best Cool Seeds, also known as Denali Seed, to uncover the story behind Alaska’s trusted seed source.

What started in 1977 as an idea most people laughed at has grown... more

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Recent Guests

Tandy Hogate
Host of the Sustainable Alaska Podcast and co-founder of Common Ground Alaska
Common Ground Alaska Farmstead
Episode: From the Land Up: Alaska's Homestead Revival Tandy Hogate on The Must Read Alaska Show
Teresa Hanson
Owner of Far North Tinctures, LLC
Far North Tinctures, LLC
Episode: Top Ten Medicinal Herbs for Your Alaska Garden with Teresa Hanson Far North Tinctures
Bryce Wrigley
Founder of Alaska Flour Company
Alaska Flour Company
Episode: From Barley to Bread: The Alaska Flour Story with Bryce Wrigley Alaska Flour Company Sustainable Alaska Podcast
Don Coleson
Representative of Best Cool Seeds / Denali Seed
Best Cool Seeds / Denali Seed
Episode: What Actually Works: Growing Seeds in Alaska with Don Coleson Denali Seed - Best Cool Seeds
Jeff Mattocks
Representing Fertrell
Fertrell Company
Episode: Better Eggs, Healthier Birds: A Deep Dive into Poultry Nutrition with Jeff Mattocks, The Fertrell Company
Sarah Lewis
Health, Home and Family Development Agent for the University of Alaska Fairbanks Cooperative Extension Service, Southeast Districts
University of Alaska Fairbanks Cooperative Extension Service
Episode: Alaska Cottage Food Laws Explained with Sarah Lewis Health Home and Family Development Agent - University of Alaska Fairbanks
Carolyn Thomas
From Homesteading Family
Homesteading Family
Episode: We Learned the Hard Way, But You Don't Have To: Building a Homestead with Carolyn Thomas from Homesteading Family
Randy Jones
Inventor of the GrainMaker Grain Mill
GrainMaker (brand)
Episode: Preparedness to Purpose: The GrainMaker Journey with Randy and Bonnie Jones
Bonnie Jones
Co-creator sharing the couple's homesteading and milling journey
GrainMaker (brand)
Episode: Preparedness to Purpose: The GrainMaker Journey with Randy and Bonnie Jones

Host

Tandy Hogate
Host of the Sustainable Alaska Podcast / Common Ground Alaska Farmstead

Chart Rankings

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Apple Podcasts
#167
Spain/Leisure/Home & Garden

Talking Points

Recent interactions between the hosts and their guests.

Back to the Basics: Why Sourdough & Fresh-Milled Flour Is Easier Than You Think With Rose Homestead
Q: What are your top tips for someone considering starting fresh-milled sourdough or who has tried and wants to restart?
Begin with a calm mindset, treat it as flour and water that develop yeast and bacteria, start with hard white wheat to simplify, and gradually introduce other grains as you gain experience. Keep a starter fed with simple flour and avoid overcomplicating with too many grains at once; use a bread you know well like sandwich bread to gauge rise, and consider keeping a fridge-stored starter to remove the babysitting pressure.
From the Land Up: Alaska's Homestead Revival Tandy Hogate on The Must Read Alaska Show
Q: What would you say is a gateway topic for someone new to homesteading or just curious about it?
The expo provides 101 classes that cover basics like food preservation and pantry building, along with deeper topics like meat chickens and foraging-inspired cooking, designed to spark initial interest and then guide attendees toward more advanced applications.
From the Land Up: Alaska's Homestead Revival Tandy Hogate on The Must Read Alaska Show
Q: If someone is interested in your podcast, do you want to plug it for them as well?
Tandy highlights the Sustainable Alaska Podcast available on Apple Podcasts and Spotify, with additional details on the Common Ground Alaska website and social channels, emphasizing Alaska-focused homesteading content and the magazine as well.
From the Land Up: Alaska's Homestead Revival Tandy Hogate on The Must Read Alaska Show
Q: But for those folks that maybe have not been to one of the prior conferences and expos, can you walk me through what a Friday would look like for someone who is showing up in person?
The Friday schedule features multiple simultaneous classes, a main classroom with speakers including Doc Jones and David Stelzer, live demonstrations, door prize drawings, and the opportunity to attend or watch online through live streaming and a later recording, with options to join individual sessions or the entire day.
Alaska Cottage Food Laws Explained with Sarah Lewis Health Home and Family Development Agent - University of Alaska Fairbanks
Q: Can I sell eggs or dairy products under the new rules?
Shell eggs can be sold under the homemade foods regulations if the eggs come from inspected sources; raw milk and most dairy products have separate rules and must follow different inspection and licensing pathways.

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Frequently Asked Questions About This Podcast

What is This Podcast about and what kind of topics does it cover?

Sustainability and self-sufficiency in Alaska take center stage, with episodes built around homesteading, farming, gardening, and local food systems. Conversations spotlight practical, place-specific strategies for growing, milling, preserving, and preparing food in harsh climates, alongside expert guidance on cottage foods regulations, livestock care, and education through expos and hands-on demonstrations. A recurring strength is the focus on community-based solutions, Alaska-first supply chains, and skills that empower individuals to increase resilience in remote settings. Noteworthy elements include a strong emphasis on hands-on techniques (milling, sourdough, mushroom cultivation, herbal remedies), and collaborations with a teaching fa... more

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These podcasts share a similar audience with this podcast:

1. Sue's Healthy Minutes with Sue Becker | The Bread Beckers
2. Crime Junkie
3. The Must Read Alaska Show
4. Simple Farmhouse Life

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this podcast launched 3 years ago and published 64 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on this podcast?

Recent guests on this podcast include:

1. Tandy Hogate
2. Teresa Hanson
3. Bryce Wrigley
4. Don Coleson
5. Jeff Mattocks
6. Sarah Lewis
7. Carolyn Thomas
8. Randy Jones

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