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scigest - Bioeconomy Science Institute podcasts

New Zealand Institute for Bioeconomy Science Limited
Sustainability
Plant & Food Research
Climate Change
New Zealand
Agriculture
Food Production
New Zealand Food Composition Database
Carbon Emissions
Māori
Collagen
Plant Genetics
Mobile Aquaculture
Plant and Food Research
Fresh Water
Pollination
Ōhiwa Harbour
Marlborough
Ground Wētā
Sustainable Food Production
Chinook Salmon

Welcome to Scigest - podcast-sized servings of digestible science from the Bioeconomy Science Institute. Join us as we explore the advancements and impact our scientists are making in advancing innovation in agriculture, aquaculture, forestry, biotechnology and manufacturing; protecting ecosystems from biosecurity threats and climate risks; and developing new bio-based technologies and products. L... more

PublishesTwice monthlyEpisodes181Founded8 years ago
Number of ListenersCategories
ScienceNutritionHealth & FitnessNatural Sciences

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Latest Episodes

In the spring of 1985, a pivotal breeding cross produced two of New Zealand’s most successful apple varieties —Scifresh and Scilate — later commercialised and marketed by T&G Global as JAZZ™ and ENVY™ apples. This pioneering work at the Bioeconomy Sc... more

YouTube

In the spring of 1985, a pivotal breeding cross produced two of New Zealand’s most successful apple varieties —Scifresh and Scilate— later commercialised and marketed by T&G Global as JAZZ™ and Envy™ apples. This pioneering work at the Bioeconomy Sci... more

YouTube

When you go to the supermarket, you’ll find lots of different varieties of fruits and vegetables. Many people have a favourite apple, kiwifruit, potato or tomato variety, something that tastes particularly good or fits with their lifestyle. What you ... more

YouTube

Feed people, not landfill. Around 30% of food grown for human consumption never gets eaten, yet thousands still go hungry. What role does food rescue play in resolving the conundrum of providing healthy, enjoyable, affordable nutrition within Planeta... more

YouTube

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Recent Guests

Jemma Whiten
Head of Global Marketing at T&G Global
T&G Global
Episode: Crafting a crunch - Building the JAZZ™ & ENVY™ apple legacy (BTS)
Richard Volz
Scientist and apple breeder in the Plant and Food Research Group.
Plant and Food Research
Episode: Crafting a crunch - 40 years of apple innovation (FTL)
Emma Brown
Plant Variety Rights Manager at Plant and Food Research
Plant and Food Research
Episode: Protecting a plant with PVR (FTL)
Iain Lees-Galloway
General Manager at the Aotearoa Food Rescue Alliance
Aotearoa Food Rescue Alliance
Episode: Nature, hunger and food waste with Iain Lees-Galloway (PPF)
Sue Muggleston
Retired intellectual property manager and expert in IP management
Plant and Food Research
Episode: Intellectual property in science (BTS)
Mike Burrell
CEO of the Sustainable Business Council
Sustainable Business Council
Episode: Silent Spring, Star Wars, and sustainable business (PPF)
Jay Crangle
Head of ESG at the Sustainable Business Council
Sustainable Business Council
Episode: Silent Spring, Star Wars, and sustainable business (PPF)
Michelle Thompson
PhD candidate focused on grapevine defense mechanisms against mealybugs
Lincoln University
Episode: A natural defence for vineyard pests (BDIS)
Sarah Philp-Wright
Researcher at Plant and Food Research focused on AI in plant science.
Plant and Food Research
Episode: Using AI to help create new plant proteins (NT)

Hosts

Hilary Ireland
Host with a strong background in scientific communication, engaging with experts to discuss modern advancements in food production and sustainability.
Roger Robson-Williams
Chief Sustainability Officer with extensive experience in promoting sustainable practices and innovations in food science.

Reviews

5.0 out of 5 stars from 44 ratings
  • Inspiring science space

    Hands down the best podcast I’ve listened to, every episode is so insightful, such a great variety of information.

    Apple Podcasts
    5
    Unigirl25
    New Zealand6 months ago
  • Surprisingly awesome

    I didn’t know PFR even existed until last week. Some fantastic research going on and it’s great to hear about it in depth through these interviews.

    Apple Podcasts
    5
    AsturaBanura
    New Zealand2 years ago
  • Food science heaven

    Loving this podcast. As a plant scientist myself, it’s such a treat to find a podcast that delves into food plant science 👌🏼

    Apple Podcasts
    5
    Ambrosia_jess
    Australia5 years ago
  • Learning and Entrerainment

    I always find this podcast entertaining, and many times I end up learning something. The most important is that it reminds me to when I was at uni, so I quite like that.

    Apple Podcasts
    5
    VictorMzttSa
    New Zealand6 years ago
  • Interesting podcasts

    Cool to have NZ science in a podcast

    Apple Podcasts
    5
    sid5000
    New Zealand6 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

The educational depth of the discussions appeals to students and professionals alike, with numerous comments underscoring the value of the science covered and its implications for sustainable practices.
Many listeners report that the podcast reignites their academic interests and curiosity about food science, making it particularly attractive to those coming from a scientific background.
Listeners find the content insightful and informative, often expressing appreciation for the variety of scientific topics covered. Reviews highlight the quality of expertise among guests and hosts, applauding the podcast's ability to connect research with real-world applications in sustainability and food systems.

Chart Rankings

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Talking Points

Recent interactions between the hosts and their guests.

Crafting a crunch - Building the JAZZ™ & ENVY™ apple legacy (BTS)
Q: Is sustainability part of the brand messaging?
Yes, sustainability is important, but consumer needs for quality must come first.
Crafting a crunch - Building the JAZZ™ & ENVY™ apple legacy (BTS)
Q: How do you ensure consistency and quality when apples are grown in different countries?
Through stringent quality processes and established relationships with growers to guarantee market standards.
Crafting a crunch - Building the JAZZ™ & ENVY™ apple legacy (BTS)
Q: What are the essentials of turning a new Apple variety into a global consumer brand?
It's crucial to understand consumer needs and effectively combine those insights with the quality of the product.
Crafting a crunch - Building the JAZZ™ & ENVY™ apple legacy (BTS)
Q: What do you think makes a good Apple?
A good Apple must meet consumer needs, ensuring quality, flavor, texture, and an engaging brand experience.
Crafting a crunch - 40 years of apple innovation (FTL)
Q: What does make a great apple?
Richard describes essential attributes needing to be a great texture, distinctive flavor, and visual appeal.

Audience Metrics

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Frequently Asked Questions About scigest

What is scigest about and what kind of topics does it cover?

This podcast offers insightful discussions on the forefront of scientific advancements related to food production and sustainability, emphasizing innovations led by scientists from Plant & Food Research. Key themes include the development of new cultivars, bioprotection science, the integration of AI and technology in agriculture, and the establishment of sustainable production systems. Notably, episodes are categorized into series that cover diverse topics ranging from marine sciences to food technology and international development, making it an appealing resource for anyone interested in agricultural science and its societal impacts.

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1. The Rest Is Politics: US
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3. The Rest Is Politics

How many episodes of scigest are there?

scigest launched 8 years ago and published 181 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on scigest?

Recent guests on scigest include:

1. Jemma Whiten
2. Richard Volz
3. Emma Brown
4. Iain Lees-Galloway
5. Sue Muggleston
6. Mike Burrell
7. Jay Crangle
8. Michelle Thompson

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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