Cuatro amigos compartimos la mesa para platicar sobre la ciencia y la historia detrás de la comida que disfrutamos en nuestro día a día y durante las celebraciones especiales. Sazonamos la conversación con anécdotas, conocimientos tanto empíricos como científicos, datos curiosos y hasta algunos consejos prácticos, no sólo para cocinar mejor sino para gozar aun más de nuestros alimentos y bebidas. ... more
Publishes | Weekly | Episodes | 19 | Founded | 9 months ago |
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Language | Spanish | Number of Listeners | Categories | FoodScienceArts |
¿Piensas que los alimentos naturales son aquellos que no contienen sustancias químicas? ¿Te preocupas cuando alguien habla de alimentos ultraprocesados? ¿Sabes qué tipos de aditivos contienen los alimentos industrializados? more
Los mexicas le llamaban chili al chile; en buena parte de Latinoamérica y el Caribe le dicen ají; en España lo denominan guindilla y en muchos lugares lo conocen como pimiento. Los chiles frescos o secos son ingredientes fundamentales de salsas, impr... more
Como bebida caliente o fría, con agua o leche, dulce o amarga, saborizada con las más deliciosas especias, el chocolate es un verdadero alimento de los dioses. Gracias, Quetzalcóatl, por robarte la planta del cacao y la fórmula para preparar uno de l... more
Descorchar una botella de vino es un ritual que se lleva a cabo en ocasiones especiales. Por principio de cuentas necesitas un sacacorchos, aunque por ahí se difunden algunos trucos para descorchar un vino sin este utensilio. Una vez extraído el corc... more
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Siempre espero ansiosa su siguiente podcast. Es muy interesante y me encanta como entre todos enriquecen el tema.
He disfrutado muchísimo todos sus episodios, las narraciones van mucho más allá de lo que el título sugiere. Felicidades, se nota que Uds. disfrutan tanto como yo. Que sigan los éxitos. L. A. Ruiz
Excelente programa de verdad !! Gracias nos hace saber la historia de nuestros alimentos y bebidas sagradas
Muchas felicidades Maru, me encanto el podcast, escuchándolos he recordado algunas experiencias vividas, sobre todo sensoriales. Gran podcast.
Apple Podcasts | #225 | France/Arts/Food |
Apple Podcasts | #237 | Germany/Arts/Food |
Apple Podcasts | #30 | Mexico/Arts/Food |
Apple Podcasts | #168 | Spain/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
Listeners per Episode | Gender Skew | Engagement Score | |||
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Primary Location | Social Media Reach |
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Sabores y saberes launched 9 months ago and published 19 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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