
En este programa se conversa sobre cultura alimentaria y sus resistencias. ¿Qué implica alimentarse, quiénes son las personas involucradas en toda la cadena, qué retos, problemáticas e inspiraciones existen al respecto? Voces, alternativas, sabores, comensalidad, territorio e identidades. Comer es político. En tiempos de "recomendacionitis" de restaurantes, de ideas hegemónicas sobre lo gastronómi... more
| Publishes | Twice monthly | Episodes | 25 | Founded | 10 months ago |
|---|---|---|---|---|---|
| Language | Number of Listeners | Categories | ArtsFood |

En este programa especial, con motivo del Día Mundial de las Abejas (20 de mayo) conversamos en vivo con Arlette Gómez Ortiz de A de Abeja y Adrián Sánchez Pérez de Poliniza Fest. También escuchamos las entrevistas a Teresita de Jesús Hau Jiménez de ... more
Estrenamos nuestra tercera temporada con una charla sobre los espacios y objetos alimentarios y su flexibilidad: dónde y cómo cocinamos/ compramos/ nos alimentamos o vendemos comida y más reflexiones. Fernanda González Vega, diseñadora industrial y c... more
¿Qué tanto conoces sobre las diferentes cocinas de Puebla? No todo es la monomanía sobre su mole o chile en nogada (sin quitarles importancia, pero mirándoles como parte de un todo) y las culturas son más que estados: territorio, migraciones y cambio... more
En en el marco del Día Internacional de la Mujer Trabajadora, las mujeres que han sido parte de nuestros diferentes programas a lo largo de este año que tenemos de existencia y resistencia, nos hablaron de mujeres, colectivas, autoras y activistas en... more
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How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #14 | |
Apple Podcasts | #170 |
Listeners, social reach, demographics and more for this podcast.
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Resistencias Alimentarias launched 10 months ago and published 25 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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