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Real Science Exchange-Dairy

Balchem Animal Nutrition & Health
Choline
Animal Nutrition
Milk Production
Dairy Nutrition
Nutrition
Dairy Production
Cognitive Development
Dairy Cows
Ruminants
Alzheimer's Disease
Histidine
Fresh Cow Management
Robotic Milking Systems
Methane
Colostrum Management
Amino Acid Nutrition
Calf Health
Food Aid
Maternal Health
Choline Deficiency

Balchem Real Science Exchange isn’t just any old boring podcast. You’ll get to know top researchers like you’ve never known them before. Go behind the scenes and hear the conversations that take place over a few drinks with friends. Join us as we discuss the hot topics in animal science and share a range of new ideas.

PublishesWeeklyEpisodes204Founded6 years ago
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Natural SciencesLife SciencesScience

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Artwork for Real Science Exchange-Dairy

Latest Episodes

Dr. Baumgard opens by explaining the origin of the “immune suppression” theory in transition cows. Research dating back to the late 1970s showed slower neutrophil infiltration into the mammary gland in early lactation, which led to the assumption tha... more

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Dr. Penner presented “Progress in the gut: What we know about ‘gut health’” to lead off the symposium. He highlights using rumen acidosis as a model for gut health, focusing on key structures and how paracellular permeability is maintained or dysregu... more

Recommendations for identification and selection of bioactive compounds to develop antimethanogenic feed additives. Dr. Yáñez-Ruiz (8:23)

How can we search for molecules that modify how feed is fermented in the rumen? Conventionally, we have used sc... more

Dr. Nichols opens by outlining her background in protein nutrition research spanning Canada, the Netherlands, industry R&D, and now academia at UC Davis. Her research has focused on mammary amino acid metabolism, nitrogen efficiency, and the interact... more

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Recent Guests

David Yáñez
Professor of Animal Science, CSIC
Spanish National Research Council
Episode: Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
André Bannink
Dairy Nutritionist
Wageningen Livestock Research
Episode: Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
Juan Tricarico
Senior Vice President for Environmental Research
Dairy Management Inc.
Episode: Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
Agustin del Prado
Researcher
Basque Center for Climate Change
Episode: Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
Alejandro Belanche
Veterinarian
University of Zaragoza
Episode: Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
Kelly Nichols
Assistant Professor at UC Davis, expert in protein nutrition and nitrogen metabolism in dairy cattle
University of California, Davis
Episode: Exploring Flexibilities in Protein Nutrition for a Sustainable Dairy Industry with Dr. Kelly Nichols, University of California-Davis, and Dr. Susanna Räisänen, Aarhus University
Susanna Räisänen
Assistant Professor at Aarhus University, Denmark, focused on protein nutrition and rumen nitrogen dynamics
Aarhus University
Episode: Exploring Flexibilities in Protein Nutrition for a Sustainable Dairy Industry with Dr. Kelly Nichols, University of California-Davis, and Dr. Susanna Räisänen, Aarhus University
Kristin Ricklefs-Johnson
Speaker from Purdue University, employed by Dairy Management Inc.
Purdue University / Dairy Management Inc.
Episode: Health Benefits of Cheese with Dr. Kristin Ricklefs-Johnson, Dairy Management Inc.
Eduardo Rico
Nutritionist focused on improving food production and dairy cow health.
University of Pennsylvania
Episode: Alternative Feed Ingredients for Dairy Rations with guests: Dr. Luciano Pinotti, University of Milan; Dr. Zhengixa Dou, University of Pennsylvania; Dr. Eduardo Rico, University of Pennsylvania

Host

Scott Sorrell
Host of the Real Science Exchange, known for engaging discussions and insightful interviews with leading experts in dairy science and agriculture.

Reviews

5.0 out of 5 stars from 134 ratings
  • Great source of information!

    One of my favourite sources. Very well presented and easy to absorb while on the road. The research and ideas presented often trigger deeper research, discussion and idea generation in our group, and potential action on our client farms.

    Apple Podcasts
    5
    SimonGCAN
    Canada2 months ago
  • Always informative!

    Love catching every episode to keep up with industry knowledge and trends!

    Apple Podcasts
    5
    lol👻😈🤩🤯
    Canada2 months ago
  • One of my go to. Great podcast

    I have trouble with not enough volume when driving in my truck. Voice tracks seem low. I have to max speaker volume to hear. I may or may not be partially deaf though.

    Apple Podcasts
    5
    Justin Uyt
    Canada4 months ago
  • Great Podcast

    I really enjoying listening in weekly to catch all the latest in animal science!

    Apple Podcasts
    5
    A_M_Moore_
    United Statesa year ago
  • Must-Listen for Great Guests & Timely Dairy Content

    The Real Science Exchange stands out as a leading source for dairy science and expert guests with an engaging cohost and a keen way of simplifying complex topics. Plus, it’s always happy hour at the Real Science Exchange! Highly recommend.

    Apple Podcasts
    5
    Avid Listener27
    United Statesa year ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Highly recommended for insightful guests and timely content.
Consistently informative, keeping listeners updated on industry trends.
Educational and enjoyable, with a focus on animal science.
A great source of information that triggers deeper research and discussions.
Listeners appreciate the blend of entertainment and useful information about dairy innovations.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

Exploring Flexibilities in Protein Nutrition for a Sustainable Dairy Industry with Dr. Kelly Nichols, University of California-Davis, and Dr. Susanna Räisänen, Aarhus University
Q: What is meant by flexibility in protein nutrition?
Flexibility refers to the mammary gland and overall ruminant metabolism's ability to utilize different protein and energy sources to meet production goals, leading to non-linear responses and a need for more nuanced feeding strategies beyond simple, fixed amino acid requirements.
Exploring Flexibilities in Protein Nutrition for a Sustainable Dairy Industry with Dr. Kelly Nichols, University of California-Davis, and Dr. Susanna Räisänen, Aarhus University
Q: What role does protein nutrition play in sustainability?
Protein nutrition is central to balancing production with environmental impact, especially by managing nitrogen excretion through smarter amino acid supply and energy balance, ultimately aiming for more efficient milk and meat production with fewer environmental losses.
Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
Q: How is environmental benefit quantified and scaled across systems?
Researchers discuss multiple scales, from farm-level accounting to life-cycle analysis and national inventories. They emphasize choosing appropriate metrics (e.g., methane per day vs per unit of milk) and ensuring data harmonization to support credible modeling and reporting for carbon markets and policy.
Feed Additives to Mitigate Methane with guests: Dr. David Yáñez - Ruiz, CSIC; Dr. André Bannink, Wageningen Universi ty & Research; Dr. Alejandro Belanche, University of Zaragoza; Dr. Juan Tricarico, Dairy Management Inc.; Dr. Agustin del Prado
Q: What is the overall workflow from discovery to regulatory approval for feed additives?
The process starts with identifying potential compounds using literature and computational tools, then validating candidates in vitro, followed by in vivo animal trials that are carefully designed and regulated. Data is modeled to predict outcomes, and a regulatory package is prepared focusing on intended use, safety, efficacy, and manufacturing quality to obtain authorization.
Health Benefits of Cheese with Dr. Kristin Ricklefs-Johnson, Dairy Management Inc.
Q: Could you unpack how cheese might benefit cardiovascular health beyond LDL changes?
The discussion highlights that cheese may influence cardiovascular risk through cheese's unique fatty acid profile, the dairy matrix, and bioactive peptides that can act as ACE inhibitors and affect vasodilation, suggesting benefits beyond just LDL levels.

Audience Metrics

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Frequently Asked Questions About Real Science Exchange-Dairy

What is Real Science Exchange-Dairy about and what kind of topics does it cover?

Focused on advancements in dairy science and practices, conversations engage leading experts who share unique insights on topics such as animal nutrition, health monitoring, and sustainability within the dairy industry. The format feels informal and engaging, akin to a discussion among friends, making complex scientific concepts more accessible to audiences. Episodes explore innovations like alternative feed ingredients, the importance of animal welfare, and exciting developments in dairy nutrition that challenge traditional farming practices.

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Which podcasts are similar to Real Science Exchange-Dairy?

These podcasts share a similar audience with Real Science Exchange-Dairy:

1. The Dairy Podcast Show
2. The Dairy Nutrition Blackbelt Podcast
3. Dairy Science Digest
4. Progressive Dairy Podcast
5. GPS DairyCAST

How many episodes of Real Science Exchange-Dairy are there?

Real Science Exchange-Dairy launched 6 years ago and published 204 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact Real Science Exchange-Dairy?

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What guests have appeared on Real Science Exchange-Dairy?

Recent guests on Real Science Exchange-Dairy include:

1. David Yáñez
2. André Bannink
3. Juan Tricarico
4. Agustin del Prado
5. Alejandro Belanche
6. Kelly Nichols
7. Susanna Räisänen
8. Kristin Ricklefs-Johnson

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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