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Leaders in food

Joan

Wat ligt er over tien jaar op ons bord? Hoe is dat gemaakt? In deze podcast gaat Joan Zijerveld in gesprek met leiders uit de voedselwereld. Wie zijn het? Hoe zien zij de toekomst van ons voedsel?

PublishesTwice monthlyEpisodes34Foundeda year ago
Language
Dutch
Number of ListenersCategories
BusinessEntrepreneurship

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Artwork for Leaders in food

Latest Episodes

Joyce Winnubst groeide op in een ondernemende familie met een supermarkt en parfumerie. Na een juridische carriere bij onder meer Allen & Overy en trustbedrijf TMF stapte ze over naar de foodsector. Sinds enkele jaren voelt ze zich helemaal thuis bij... more

Quirine de Weerd, hoofd Corporate Affairs bij Lidl Nederland vertelt, hoe zij onverwacht in de wereld van duurzaamheid belandde. Vanuit een competitieve drive begon zij aan deze rol zonder precies te weten wat haar te wachten stond. De Weerd zocht be... more

Na bijna dertig jaar in de voedingsindustrie maakte Rutger van Rooijen een opvallende carrière switch. Hij stapte over naar Greencovery, een innovatieve startup opgericht door wetenschapper en ondernemer Carlos Cabrera. Hun missie: reststromen uit de... more

Tjeerd Jongsma is sinds 2010 directeur van ISPT, een instituut dat zich richt op het versnellen van de verduurzaming in de procesindustrie, waaronder de voedingsmiddelenindustrie. Zijn passie voor gezond en duurzaam voedsel komt niet alleen voort uit... more

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Which podcasts are similar to Leaders in food?

These podcasts share a similar audience with Leaders in food:

1. Studio Foodlog
2. FD Dagkoers
3. Boekestijn en De Wijk
4. De Correspondent
5. NRC Haagse Zaken

How many episodes of Leaders in food are there?

Leaders in food launched a year ago and published 34 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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