
Con un tono divertido, directo y sencillo, GastroUD nace con la intención de vincular el deporte y la gastronomía de una manera diferente porque Un Equipo de Primera merece una Gastronomía de Primera
| Publishes | Weekly | Episodes | 111 | Founded | 3 years ago |
|---|---|---|---|---|---|
| Language | Number of Listeners | Categories | FoodArts |

En el programa de hoy comenzamos con Ramón Redondo, quien desde el corazón de Salón Gourmet 2026 nos contó todo lo que Gran Canaria y sus industrias están representando allí. Por otra parte les dedicamos su merecido espacio a la propuesta liderada po... more
Comenzamos con Alejandro Báez, Director Insular de la Consejería Sector Primario del Cabildo de Gran Canaria con el que hablamos de la Feria Gran Canaria Me Gusta 2026 y la importancia que tiene para el sector. Con Tanis Barcala comentamos como fue g... more
Hoy hablamos con Minerva Alonso sobre la participación de Gran Canaria en Alimentaria y las novedades que se van conociendo acerca de la Feria Gran Canaria Me Gusta. Con Bernardo "Beers" Barrera hablamos del Burger Fest que celebrará su gran evento e... more
Este programa tiene un titular claro e inequívoco, la gran noticia que nos contó Hilario Arbelaitz en Terrae 2026, "estamos en conversaciones para que Zuberoa vuelva a abrir sus puertas y encender sus fogones". Si quieres conocer el resto de la conve... more
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How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
Apple Podcasts | #122 |
Listeners, social reach, demographics and more for this podcast.
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GastroUD launched 3 years ago and published 111 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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