Linda Gassenheimer’s Food News and Views airs every Wednesday at 11 AM. She features food personalities and the latest food news.
Publishes | Weekly | Episodes | 100 | Founded | 5 years ago |
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Number of Listeners | Categories | FoodArtsLeisure |
What’s on the Menu: Have you ever wondered what restaurant food was like years ago? How does it affect what we eat today? We find out more about the evolution of our dining scene from Frank Luca, curator of library collection at the Wolfsonian museum... more
Hosted by Linda Gassenheimer. more
Hosted by Linda Gassenheimer more
Hosted by Linda Gassenheimer more
The Taste of Education 30 Miami Dade County Public Schools culinary teams’ competition. Linda Gassenheimer talks with winning team teacher Melanie Mann and top winning students Sophia De Leon and Tyler Diaz. Hear about their top-rated recipes. Jacque... more
Mushrooms – what are the different types, why are they important to our diet and the ecosystem. Expert Eugenia Bone has answers. And wine news – Seillan Family Wines making French-style wines in Napa Valley
Hosted by Linda Gassenheimer more
Hosted by Linda Gassenheimer more
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Apple Podcasts | #182 | United States/Arts/Food |
Apple Podcasts | #139 | Israel/Arts/Food |
Listeners, engagement and demographics and more for this podcast.
Listeners per Episode | Gender Skew | Engagement Score | |||
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Primary Location | Social Media Reach |
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Food, News & Views launched 5 years ago and published 100 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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