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Artwork for On the Table
Halloween
Candy
Work-Life Balance
Trick-Or-Treating
Wicked
Halloween Decorations
Inbox Zero
Costumes
Neighborhood Block Party
Homeownership
Productivity
K-Pop
Korea
Glinda
Elphaba
Sriracha Sauce
Skittles
Pumpkin Carving
Communication
Mutual Respect

Chat "on the table" with Leslie and co-host Emily to discover what's on the mind of @TaipeiFoodie. 在餐桌上和Taipei Foodie創辦人Leslie及third culture kid Emily 聊生活、工作,分享台北及北美各種日常食髦趣事! English/Mandarin 中英文雙語節目 Say hi @onthetable.podcast More food @taipeifoodie Inquiries taipeifoodie@gmail.com

PublishesWeeklyEpisodes76Founded6 years ago
Categories
Society & CulturePersonal Journals

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Artwork for On the Table

Latest Episodes

In this week’s episode, Emily takes us through her unforgettable experience running the Ragnar Race — a long-distance relay where teams of 6 to 12 runners cover roughly 200 miles in just 30 hours. It was intense, exhausting and almost dramatic — but ... more

In this episode, we share our thoughts on the much-anticipated Wicked movie adaptation. We also recount a memorable encounter with Kristin Chenoweth, the original Glinda on Broadway. Join us as we delve into the magic of Wicked and share some behind-... more

We’re in Seoul with a very special guest—Emily’s friend Diveesh! In this episode, Diveesh shares his journey from leaving a 6-figure tech career in the Bay Area to taking the leap and moving to Korea. He also talks about his "delulu list" of goals he... more

大家對girlhood的定義是什麼?今天聊聊我們對女生友誼的看法和擁有girlhood是多幸運的一件事!

Say hi ⁠⁠⁠⁠⁠@onthetable.podcast ⁠ Inquiries: taipeifoodie@gmail.com

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Hosts

Leslie
Co-host and Co-founder of Taipei Foodie, sharing insights on food and cultural experiences.
Emily
Co-host, a third culture kid who shares insights from her unique experiences.

Reviews

4.8 out of 5 stars from 64 ratings
  • Going somewhere

    I only listen to few podcasts myself because it’s eventually you find couple good news that fits your taste. I, being a longtime Taipeifoodie fan, am not surprised that even her podcast is top quality too. Perhaps there are still some footnotes need to be made, but she is heading for the right direction. Now I’m going back to enjoy this delicious pod 😉

    Apple Podcasts
    5
    Chandy1000
    United States6 years ago
  • Great start!

    Enjoyed the first episode. Very insightful. Looking forward to more

    Apple Podcasts
    5
    potatoetom
    Canada6 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Listeners appreciate the engaging and insightful content, highlighting the quality of discussions and personal anecdotes.
The bilingual format is praised, making topics accessible to a wider audience while emphasizing cultural nuances.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Talking Points

Recent interactions between the hosts and their guests.

EP76 Running 32 Hours from San Diego to LA
Q: Why did you decide to do this marathon in the first place?
Emily decided to participate due to a combination of wanting to push herself and the encouragement from friends, considering it a good challenge.
EP65 Mickey mouse emergency
Q: How come you didn't see this insulation thing earlier?
There was a basic inspection done, but it only noted some minor rodent sightings.
EP74 I quit my 6-figure job and moved to Korea ft. Diveesh
Q: What would be your advice if someone is sort of like hesitant to take this step?
Imagining yourself being like 50 years old and thinking what added more value to your life: doing the same thing or taking the step?

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Gender Skew
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Interests
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Frequently Asked Questions About On the Table

What is On the Table about and what kind of topics does it cover?

Conversations revolve around a blend of personal experiences and cultural insights, particularly focusing on life and food experiences in Taipei and North America. The hosts explore various topics like cultural identity, community, and productivity, while sharing their culinary adventures and personal anecdotes that highlight humor and relatability. The dual-language format (English and Mandarin) likely appeals to bilingual listeners, enhancing the connection with a diverse audience that shares an interest in food and lifestyle narratives.

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How many listeners does On the Table get?

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Which podcasts are similar to On the Table?

These podcasts share a similar audience with On the Table:

1. 博音
2. 百靈果 News

How many episodes of On the Table are there?

On the Table launched 6 years ago and published 76 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

How do I contact On the Table?

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