Have you ever wondered how food in Europe is produced or where it comes from? ‘Food for Europe’ brings you stories, analysis, and in-depth interviews on agriculture, rural development, and the developments that are transforming the way we shop, eat and cultivate our precious, scattered farmland. Brought to you by the European Commission’s Directorate-General for Agriculture and Rural Development, ... more
Publishes | Daily | Episodes | 171 | Founded | 5 years ago |
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Number of Listeners | Category | Government |
Seit dem 1. Juli dieses Jahres hat Dänemark den rotierenden Vorsitz im Rat der Europäischen Union inne. In 58. Folge von 'Nahrung für Europa' besprechen wir Dänemarks ehrgeizigen Plan für den Vorsitz, darunter den Abschluss der Verhandlungen über das... more
Since July 1st of this year, Denmark has been holding the rotating Presidency of the Council of the European Union. In episode 58 of 'Food for Europe', we discuss Denmark's ambitious plan for the Presidency including wrapping up negotiations on the a... more
Depuis le 1er juillet, le Danemark occupe la présidence tournante du Conseil de l'Union européenne. Le 58ème épisode de « Nourrir l’Europe » s’intéresse aux priorités du Danemark pour l’agriculture européenne, et se penche sur une agriculture danoise... more
European wines enjoy a reputation for excellence throughout the world and provide 2.9 million jobs in the European Union. But in many regions, wine is much more than its market value - it's a heritage, the backbone of local identity. But now, with co... more
How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.
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Apple Podcasts | #208 |
Recent interactions between the hosts and their guests.
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Stories and discussions regarding agricultural practices and policies in Europe are central to this audio series. Various episodes cover a range of topics from the impact of climate change on the agricultural sector to the need for sustainable practices in food production. Key discussions feature expert interviews with farmers, policy makers, and scholars, exploring challenges faced by the agriculture industry, including mental health issues among farmers, access to land for youth, and innovative solutions for increasing sustainability in farming. Unique elements include a focus on youth engagement and European cultural heritage within local food production, emphasizing a brighter future for agriculture in alignment with environmental goals... more
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These podcasts share a similar audience with Food for Europe:
1. RONZHEIMER.
2. Magten
Food for Europe launched 5 years ago and published 171 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on Food for Europe include:
1. Valentine Picant
2. Luca Rigotti
3. Simone Loose
4. Lavinia Stan
5. Justine Poppe
6. Anne Van Leeuwen
7. Martin Siemen
8. Christophe Hansen
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