Rephonic
Artwork for Food for Europe
European Union
Sustainability
Sustainable Agriculture
Climate Change
EU Agri-Food Days
Canary Islands
Solar Energy
Plátano De Canarias
Agri-Photovoltaics
Platano De Canarias
Food Security
Livestock Farming
European Commission
Asprocan
Geographical Indications
Young Farmers
Digitalization
Common Agricultural Policy
Greenpeace
EU School Program

Have you ever wondered how food in Europe is produced or where it comes from? ‘Food for Europe’ brings you stories, analysis, and in-depth interviews on agriculture, rural development, and the developments that are transforming the way we shop, eat and cultivate our precious, scattered farmland. Brought to you by the European Commission’s Directorate-General for Agriculture and Rural Development, ... more

PublishesDailyEpisodes186Founded5 years ago
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Government

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Artwork for Food for Europe

Latest Episodes

L'Union européenne est l'un des plus grands producteurs mondiaux de céréales. Mais depuis trois ans, le secteur est pris en étau entre des prix planchers sur des marchés internationaux volatils et la hausse des coûts de production. Sans parler de l’i... more

The European Union is one of the world's largest producers of cereals. But for the past three years, the sector has been caught between low prices on volatile international markets and rising production costs, not to mention the impact of climate cha... more

Die Europäische Union ist einer der weltweit größten Getreideproduzenten. Seit drei Jahren jedoch befindet sich der Sektor in einer Zwickmühle zwischen Tiefstpreisen auf volatilen internationalen Märkten und steigenden Produktionskosten. Ganz zu schw... more

Die 61. Folge von 'Nahrung für Europa' befasst sich mit der INLB/FSDN-Konferenz, die im Oktober alle Akteure des Informationsnetzes landwirtschaftlicher Buchführungen (INLB) in Brüssel zusammengebracht hat. Es war eine Gelegenheit, das 60-jährige Bes... more

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Recent Guests

Eric Thiroin
President of the General Association of Wheat Producers
AGPB
Episode: 62. Céréaliers européens : renouer avec la compétitivité
Justyna Rubel
Head of the unit for cereals at the European Commission's DG Agriculture
European Commission
Episode: 62. Céréaliers européens : renouer avec la compétitivité
Justyna Wrubel
Head of the Arable Crops Unit at the Directorate-General for Agriculture and Rural Development, European Commission
European Commission
Episode: 62. European cereal producers: returning to competitiveness
Eric Thirouin
President of the General Association of Wheat Producers
Episode: 62. European cereal producers: returning to competitiveness
Guillaume Jacquemin
Head of Breeding Programs at the Walloon Agricultural Research Centre
Episode: 62. European cereal producers: returning to competitiveness
Philippe Mitko
Head of External Relations at Soufflet Négoce by InVivo
Episode: 62. European cereal producers: returning to competitiveness
Chris Cahill
A 32-year-old farmer from County Cavan engaged in dairy farming.
Independent Dairy Farmer
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Tony McCormack
A 53-year-old farmer and co-owner of a dairy farm in Delvin.
Independent Dairy Farmer
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Patrick Brady
Advisor at the Land Mobility Service aimed at facilitating partnerships between young farmers and landowners.
Land Mobility Service
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne

Hosts

David Meridith
Host of Food for Europe
Not Specified
Host of Food for Europe

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#47
France/Government
Apple Podcasts
#124
Italy/Government
Apple Podcasts
#34
Finland/Government
Apple Podcasts
#93
Austria/Government
Apple Podcasts
#103
Belgium/Government
Apple Podcasts
#155
Netherlands/Government
Apple Podcasts
#156
Denmark/Government
Apple Podcasts
#173
Singapore/Government
Apple Podcasts
#173
Switzerland/Government
Apple Podcasts
#183
Spain/Government
Apple Podcasts
#220
Brazil/Government
Apple Podcasts
#226
New Zealand/Government
Apple Podcasts
#244
Poland/Government

Talking Points

Recent interactions between the hosts and their guests.

62. Europäische Getreideproduktion: Rückkehr zur Wettbewerbsfähigkeit
Q: What does this mean for competitiveness?
Before the war, we were a little less competitive because Europe's strength is in high yield despite smaller areas, but yields have stabilized and even declined due to climatic fluctuations.
62. Europäische Getreideproduktion: Rückkehr zur Wettbewerbsfähigkeit
Q: How have your production costs developed since the beginning of the war?
Since the beginning of the war, our production costs had 2023 price of 280 Euros per ton, with selling prices between 200 and 212 Euros, which meant a loss.
60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Q: What initiatives does the new strategy propose for generational renewal?
The strategy focuses on improving access to land and credit for young farmers and enhancing training networks.
60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Q: What is your role at DG AGRI?
I am in charge of social fairness within the Common Agricultural Policy and promote aspects essential for the future of agriculture.
56. European wines: World class under pressure
Q: What could such an accompaniment look like?
Support for marketing, professional business advice, and financial assistance to sustain vineyards are essential.

Audience Metrics

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Frequently Asked Questions About Food for Europe

What is Food for Europe about and what kind of topics does it cover?

Stories and discussions regarding agricultural practices and policies in Europe are central to this audio series. Various episodes cover a range of topics from the impact of climate change on the agricultural sector to the need for sustainable practices in food production. Key discussions feature expert interviews with farmers, policy makers, and scholars, exploring challenges faced by the agriculture industry, including mental health issues among farmers, access to land for youth, and innovative solutions for increasing sustainability in farming. Unique elements include a focus on youth engagement and European cultural heritage within local food production, emphasizing a brighter future for agriculture in alignment with environmental goals... more

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Which podcasts are similar to Food for Europe?

These podcasts share a similar audience with Food for Europe:

1. Géopolitique
2. EU Confidential
3. Future of Agriculture
4. fi-compass Jam Sessions

How many episodes of Food for Europe are there?

Food for Europe launched 5 years ago and published 186 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Food for Europe?

Recent guests on Food for Europe include:

1. Eric Thiroin
2. Justyna Rubel
3. Justyna Wrubel
4. Eric Thirouin
5. Guillaume Jacquemin
6. Philippe Mitko
7. Chris Cahill
8. Tony McCormack

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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