Rephonic
Artwork for Food for Europe
European Union
Sustainability
Sustainable Agriculture
Climate Change
EU Agri-Food Days
Canary Islands
Solar Energy
Plátano De Canarias
Agri-Photovoltaics
Platano De Canarias
Food Security
Livestock Farming
European Commission
Geographical Indications
Asprocan
Young Farmers
Digitalization
Common Agricultural Policy
Greenpeace
EU School Program

Have you ever wondered how food in Europe is produced or where it comes from? ‘Food for Europe’ brings you stories, analysis, and in-depth interviews on agriculture, rural development, and the developments that are transforming the way we shop, eat and cultivate our precious, scattered farmland. Brought to you by the European Commission’s Directorate-General for Agriculture and Rural Development, ... more

PublishesDailyEpisodes183Founded5 years ago
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Government

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Artwork for Food for Europe

Latest Episodes

Die 61. Folge von 'Nahrung für Europa' befasst sich mit der INLB/FSDN-Konferenz, die im Oktober alle Akteure des Informationsnetzes landwirtschaftlicher Buchführungen (INLB) in Brüssel zusammengebracht hat. Es war eine Gelegenheit, das 60-jährige Bes... more

The 61st episode of Food for Europe looks back at the conference held on 17 October 2025 in Brussels that brought together all the players in the Farm Accountancy Data Network, FADN. It was an opportunity to celebrate the 60th anniversary of the netw... more

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Le 61ème épisode de Nourrir l’Europe revient sur la conférence du 17 octobre qui a réuni à Bruxelles tous les acteurs du Réseau d’information comptable agricole, le RICA. L’occasion de fêter les 60 ans du réseau mais aussi de se tourner vers l’avenir... more

The average age of a farmer in the European Union is almost 60. The task of generational renewal – ensuring younger farmers take up the profession to ensure continuity – is therefore among the most urgent priorities of the Common Agricultural Policy.... more

YouTube

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Recent Guests

Chris Cahill
A 32-year-old farmer from County Cavan engaged in dairy farming.
Independent Dairy Farmer
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Tony McCormack
A 53-year-old farmer and co-owner of a dairy farm in Delvin.
Independent Dairy Farmer
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Patrick Brady
Advisor at the Land Mobility Service aimed at facilitating partnerships between young farmers and landowners.
Land Mobility Service
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Ruth Fennell
Representative from Teagasc, providing research and advisory services for the agricultural industry.
Teagasc
Episode: 60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Albina Jasinskanska
Best Female Organic Farmer award winner from Rosina Farm, Bulgaria
Rosina Farm
Episode: 58. Bio-Auszeichnungen: Vorreiterrolle in Europa für Bio-Lebensmittel und ökologischen Landbau
Liven de Vrese
Best Male Organic Farmer award winner from Hötteboldewald, Belgium
Hötteboldewald
Episode: 58. Bio-Auszeichnungen: Vorreiterrolle in Europa für Bio-Lebensmittel und ökologischen Landbau
Josef Weghaupt
Founder and owner of Josef Brot, an organic bakery in Austria
Josef Brot
Episode: 58. Bio-Auszeichnungen: Vorreiterrolle in Europa für Bio-Lebensmittel und ökologischen Landbau
Panagiotis Maganas
Owner of the organic restaurant Pascesi in Crete, Greece
Pascesi
Episode: 58. Bio-Auszeichnungen: Vorreiterrolle in Europa für Bio-Lebensmittel und ökologischen Landbau
Valentine Picant
Miteigentümerin und Managerin von Château Hostens-Picant
Château Hostens-Picant
Episode: 56. Europäische Weine: Weltklasse mit Sorgen

Hosts

David Meridith
Host of Food for Europe
Not Specified
Host of Food for Europe

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#38
Italy/Government
Apple Podcasts
#185
France/Government
Apple Podcasts
#68
Belgium/Government
Apple Podcasts
#74
Austria/Government
Apple Podcasts
#129
Brazil/Government
Apple Podcasts
#145
Netherlands/Government
Apple Podcasts
#149
Singapore/Government
Apple Podcasts
#152
Japan/Government
Apple Podcasts
#162
Poland/Government
Apple Podcasts
#183
Denmark/Government
Apple Podcasts
#202
Spain/Government

Talking Points

Recent interactions between the hosts and their guests.

60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Q: What initiatives does the new strategy propose for generational renewal?
The strategy focuses on improving access to land and credit for young farmers and enhancing training networks.
60. Renouvellement générationnel : assurer l’avenir de l’agriculture européenne
Q: What is your role at DG AGRI?
I am in charge of social fairness within the Common Agricultural Policy and promote aspects essential for the future of agriculture.
56. European wines: World class under pressure
Q: What could such an accompaniment look like?
Support for marketing, professional business advice, and financial assistance to sustain vineyards are essential.
56. European wines: World class under pressure
Q: What are the concerns of wine professionals?
Professionals are worried about the decline in consumption and the challenges posed by climate change on production.
55. Youth dialogue: Facilitating access to agricultural careers
Q: What are the levers at the European Commission's disposal to break down these barriers?
The European Commission aims to provide more help to young farmers and improve national policies around retirement and access to education alongside financial solutions for the challenges faced on land access.

Audience Metrics

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Listeners per Episode
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Frequently Asked Questions About Food for Europe

What is Food for Europe about and what kind of topics does it cover?

Stories and discussions regarding agricultural practices and policies in Europe are central to this audio series. Various episodes cover a range of topics from the impact of climate change on the agricultural sector to the need for sustainable practices in food production. Key discussions feature expert interviews with farmers, policy makers, and scholars, exploring challenges faced by the agriculture industry, including mental health issues among farmers, access to land for youth, and innovative solutions for increasing sustainability in farming. Unique elements include a focus on youth engagement and European cultural heritage within local food production, emphasizing a brighter future for agriculture in alignment with environmental goals... more

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Which podcasts are similar to Food for Europe?

These podcasts share a similar audience with Food for Europe:

1. EU Confidential
2. Science Weekly
3. fi-compass Jam Sessions

How many episodes of Food for Europe are there?

Food for Europe launched 5 years ago and published 183 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Food for Europe?

Recent guests on Food for Europe include:

1. Chris Cahill
2. Tony McCormack
3. Patrick Brady
4. Ruth Fennell
5. Albina Jasinskanska
6. Liven de Vrese
7. Josef Weghaupt
8. Panagiotis Maganas

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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