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Exploring Filipino Kitchens

Nastasha Alli
Filipino Cuisine
Culinary Identity
Cooking
El Nido
London
Davao
Cultural Heritage
Philippines
Filipino Food
Bicol Region
Community and Collectivism
Culinary Hospitality
Mayumu: Filipino American Desserts Remixed
Community
Travel
Food Culture
Imus, Cavite
Quezon City
Tita Rosie's Kitchen Mystery Series
Bicol Express

Thought-provoking talks on Philippine food history, traditions and culture from the diaspora looking in.

PublishesMonthlyEpisodes41Founded9 years ago
Number of ListenersCategories
BooksFoodArts

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Artwork for Exploring Filipino Kitchens

Latest Episodes

On this episode we chat with Abi Balingit, author of the cookbook Mayumu: Filipino American Desserts Remixed. It landed on the New York Times’ Best Cookbooks list in 2023, winning Abi an Emerging Voice award from the James Beard Foundation the next. ... more

On this episode we listen to the stories behind Istorya, a Las Vegas-based pop-up restaurant that aims to showcase the diversity of cuisines across the Philippines, interpreted by chefs in the diaspora. The menus at their dinners are crafted with car... more

On this episode we chat with Chef Earl Briones from Coterie Restaurant and Wine Bar in Edmonton, Alberta. Earlier this year, Earl and other local chefs led the “Flavours of the Philippines” sessions at the Terroir Symposium in Canada. When I learned ... more

On this episode we chat with Reena Gamboa, whose work with the amazing team at Slow Food Negros has collectively led up to the first Terra Madre Asia Pacific Conference happening in Bacolod, Negros Occidental, on November 19-23, 2025. The event’s ina... more

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Recent Guests

Abi Balingit
A cookbook author and baker based in Brooklyn, New York.
Author of Mayumu: Filipino American Desserts Remixed
Episode: EP 39: Mayumu: Filipino American Desserts Remixed With Abi Balingit
Earl Briones
Filipino-Canadian chef and head of the kitchen at Coterie Restaurant and Wine Bar
Coterie Restaurant and Wine Bar
Episode: EP 37: Flavours of the Philippines with Earl Briones
Reena Gamboa
Spokesperson for Slow Food Community of Negros
Slow Food Negros
Episode: EP 36: Foodways of Negros with Reena Gamboa
Abi Marquez
Popular content creator and food influencer known as Lumpia Queen
Episode: EP 35: Becoming A Creator With Abi Marquez
Budgie Montoya
Chef and culinary expert focused on Filipino cuisine
Episode: EP 34: Cooking From The Soul With Budgie Montoya
Nicole Ponseca
Restauranteur, author, and founder of Jeepney and Maharlika in New York City
Restaurants Jeepney and Maharlika
Episode: EP 33: Shifting Tastes and Landscapes with Nicole Ponseca
Luisa Brimble
A multifaceted storyteller and photographer, recognized for her work in food photography and writing.
Episode: EP 32: Food At Home and Away with Luisa Brimble
Mia P. Manansala
Author of the Tita Rosie's Kitchen Mystery Series, based in Chicago
Tita Rosie's Kitchen Mystery Series
Episode: EP 31: Writing the Tita Rosie's Kitchen Mysteries Series

Hosts

Nastasha Alvarez
Host leading insightful conversations on Filipino food culture and its significance.
Nistache
Co-host focused on engaging discussions regarding Filipino culinary traditions.
Nastasia Aled
Co-host involved in enriching conversations about Filipino kitchens and culinary identity.
Nastasia Alit
Co-host guiding discussions on Filipino food culture and its roots.
Nastasha Allard
Co-host involved in the exploration of culinary stories within Filipino culture.

Reviews

4.7 out of 5 stars from 32 ratings
  • 🇵🇭

    Amazing podcast! Shines light onto Filipino Food and culture within Toronto and the GTA 🇵🇭.

    Apple Podcasts
    5
    Dolly Flores
    Canada6 years ago
  • Exploring Filipino Kitchens

    Great podcast episodes on Philippine cooking, Filipino culture, stories & our people. The host, Nastasha is a wonderful storyteller and can bring out the best from those she interviewed. Worth subscribing!

    Apple Podcasts
    5
    Betty Ann Quirino
    United States7 years ago
  • Will there be a Season 2? Please do a Season 2!

    This is such a great podcast! I am going to re-listen to Season 1. I hope there will be more episodes.

    Apple Podcasts
    5
    APTlynamed
    United States7 years ago
  • Great podcast on Filipino Food!

    Love listening to Nastasha’s podcast on Filipino food. She has great guests and she’s very knowledgeable as a host. Definitely recommend!

    Apple Podcasts
    5
    JeromeGV
    Canada7 years ago
  • Hidden Gem of a Podcast!

    I'm so glad to have found this podcast. Just listened to the second episode and I'm hooked. The stories are personal, but well balanced with other sources to make it informative. The descriptions of the dishes made my mouth water, even the ones I've never tried before.

    Did noticed that there's some gaps in the second episode full of dead air. Seems like there's supposed to be snippets from the trip to the Philippines, but I don't hear anything. Besides that minor flaw, I really enjoyed it and I... more

    Apple Podcasts
    4
    congratulationjackiechan
    United States9 years ago

Listeners Say

Key themes from listener reviews, highlighting what works and what could be improved about the show.

Many praise the hosts for their ability to draw out personal stories from guests, making the episodes both informative and emotionally resonant.
Listeners appreciate the podcast for bringing Filipino food and culture into focus, often highlighting its educational value and captivating storytelling.
Overall feedback indicates a strong desire for more episodes, reflecting the audience's engagement with the content.

Chart Rankings

How this podcast ranks in the Apple Podcasts, Spotify and YouTube charts.

Apple Podcasts
#84
Philippines/Arts/Food

Talking Points

Recent interactions between the hosts and their guests.

EP 39: Mayumu: Filipino American Desserts Remixed With Abi Balingit
Q: What was one of the either memorable or maybe slightly challenging parts to write about?
Abi shares that the hardest part was talking to her parents about their history and their immigration story, finding the right questions to ask to discuss their past.
EP 37: Flavours of the Philippines with Earl Briones
Q: Could you tell us a little bit about how you kind of got involved with the Terroir Symposium event?
I was approached to talk about Filipino food and present a couple of dishes, focusing on the theme of cultural appreciation.
EP 37: Flavours of the Philippines with Earl Briones
Q: What stood out for you growing up there that you ate that to this day still resonates with you?
Growing up, I took for granted the richness and variety of Filipino food, like fresh fish, but now as an adult, I realize how unique and historical that food experience was.
EP 36: Foodways of Negros with Reena Gamboa
Q: What are you excited to cook or eat next?
Reena shared that she checks what vegetables can be harvested next week on the farm and plans her meals accordingly.
EP 36: Foodways of Negros with Reena Gamboa
Q: Can you remind us again, are you based primarily in Silay?
Reena mentions that she primarily operates out of Silay City in Negros Occidental, where their official office is located.

Audience Metrics

Listeners, social reach, demographics and more for this podcast.

Listeners per Episode
Gender Skew
Location
Interests
Professions
Age Range
Household Income
Social Media Reach

Frequently Asked Questions About Exploring Filipino Kitchens

What is Exploring Filipino Kitchens about and what kind of topics does it cover?

A diverse exploration of Philippine food culture, traditions, and history draws listeners into the rich tapestry of Filipino cuisine. Through insightful conversations with chefs, cookbook authors, and cultural advocates, the discussions often highlight the impact of culinary practices within the Filipino diaspora. Episodes focus on a wide range of topics including cultural identity, the evolution of Filipino dishes, and the significance of food as a means of connection and storytelling. Each episode offers personal narratives intertwined with broader culinary themes, making it an engaging resource for anyone interested in the intersection of food and culture.

Where can I find podcast stats for Exploring Filipino Kitchens?

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How many listeners does Exploring Filipino Kitchens get?

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How many subscribers and views does Exploring Filipino Kitchens have?

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Which podcasts are similar to Exploring Filipino Kitchens?

These podcasts share a similar audience with Exploring Filipino Kitchens:

1. NPR News Now

How many episodes of Exploring Filipino Kitchens are there?

Exploring Filipino Kitchens launched 9 years ago and published 41 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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What guests have appeared on Exploring Filipino Kitchens?

Recent guests on Exploring Filipino Kitchens include:

1. Abi Balingit
2. Earl Briones
3. Reena Gamboa
4. Abi Marquez
5. Budgie Montoya
6. Nicole Ponseca
7. Luisa Brimble
8. Mia P. Manansala

To view more recent guests and their details, simply upgrade your Rephonic account. You'll also get access to a typical guest profile to help you decide if the show is worth pitching.

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