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Epifood - Gesundheit & Genuss

Alexandra Stech & Felicitas Vaitl

Wir interviewen Expert*Innen rundum Themen aus Gesundheit und Genuss. Wie weit können wir unseren Körper mit unserer Ernährung positiv beeinflussen? Und wie können wir uns fitter, energiegeladener und einfach wohler fühlen? Die Antwort ist individuell und aufgrund dessen sammeln wir hier Experten Know How, persönliche Erfahrungen sowie Fakten und Hintergrundwissen über unsere Lebensmittel.

PublishesTwice monthlyEpisodes92Founded5 years ago
Language
German
Number of ListenersCategories
Health & FitnessNutritionEducation

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Latest Episodes

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In dieser Episode sprechen wir mit der renommierten Ökotrophologin und Fachautorin Ulrike Gonder über die Chancen und Risiken der ketogenen Ernährung. Du erfährst, für wen sich Keto eignet, welche wissenschaftliche... more

Experteninterview mit Robert Krug

🎧 Episode: Toxoplasmose verständlich erklärt – Ansteckung, Tests & Therapie

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Zum Auftakt dieser Folge hörst du ein kurzes Gespräch mit Heinz Pöttinger, dem Gründer von Purora. Er erzählt, warum er das Untern... more

Alex und Feli im Dialog

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Besonders bei einem aktiven Lebensstil ist ausreichend Wasser unverzichtbar – und es sollte natürlich auch gut schmecken! Die St. Georgsquelle überzeugt mit ihrer reinen, artesischen Herkunft, ihrem weichen Geschmack ... more

Interview mit Anja Gassmann

In dieser Folge spreche ich mit Anja, die seit über 20 Jahren mit der Diagnose Morbus Crohn lebt. Sie teilt ihre persönlichen Erfahrungen, gibt wertvolle Tipps zu Ernährung, Lifestyle und alternativen Therapien – und erzäh... more

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4.8 out of 5 stars from 43 ratings
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Epifood launched 5 years ago and published 92 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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