
Food has emerged as a critical policy area – and it raises big questions about health, labor, sustainability and our collective future. Join host Jenna Liut for conversations with food policy experts and leaders about the issues that shape our everyday experiences of buying, cooking and eating food.
| Publishes | Twice monthly | Episodes | 180 | Founded | 11 years ago |
|---|---|---|---|---|---|
| Category | Arts | ||||

We hear about greenhouse gas emissions and their consequences all the time, but who’s measuring those emissions? How can countries use that data to develop more sustainable methods for producing and distributing food? Francesco Tubiello, a senior sta... more
How does nutrition impact your ability to conceive? What are key nutrients and vitamins and their recommended food sources for boosting both women AND men’s fertility? Are there multigenerational health effects of our dietary and lifestyle choices? D... more
Host Jenna Liut is joined by Leah Garcés, President of Mercy for Animals (MFA), an organization working to construct a compassionate food system and end commercial animal agriculture. They discuss MFA’s undercover investigation into the horrific con... more
Host Jenna Liut welcomes the award-winning investigative journalist, Carey Gillam, back to show to discuss her new book, The Monsanto Papers: Deadly Secrets, Corporate Corruption, and One Man’s Search for Justice. A follow up to Gillam’s first book, ... more
I LOVE this podcast. It shows a whole different side of the food industry and delves into food politics. It's encouraged me to think about topics from new angles, to look up other sites, organizations, books, etc. that I might not have known about, and has sparked many interesting conversations when I tell friends about what I've heard.
Thank you for this excellent podcast! I truly look forward to it every week!
Thorough and informative for anyone with an interest in the ethics of eating and food policy.
This is a great podcast! I love the indepth coverage devoted to really important food issues, and the guest selection is great.
I love this podcast! The only downside is having to wait for the new episode!! As a self-proclaimed foodie, this is a great listen and makes me think more deeply about what I eat, the food industry, food culture, and overall health and social issues.
Kim Kessler is a gracious host and seems to find the most interesting and informative guests. I had the pleasure of listening to Kim speak at a recent food Symposium, and she is just as great in person as she is on the show.
Oh, and if you are... more










Listeners, social reach, demographics and more for this podcast.
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Eating Matters launched 11 years ago and published 180 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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