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Dorothy Cann Hamilton is the Founder & CEO of the International Culinary Center (founded as The French Culinary Institute in 1984). A respected leader in the education and culinary worlds, Ms. Hamilton is past Chairman of the James Beard Foundation, was the IACP’s Entrepreneur of the Year in 2013 and in 2015 was awarded the Legion of Honor from the French government and was inducted into the Acade... more

PublishesWeeklyEpisodes128Founded14 years ago
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Artwork for Chef's Story

Latest Episodes

Thanks for listening to and supporting Chef's Story over the years. As many of you know, on September 16, 2016 we lost our dear friend and host of Chef's Story, Dorothy Cann Hamilton. She, among many things, was one of the most respected culinary lea... more

This week on Chef's Story, host Dorothy Cann Hamilton sits down with Chef Michael Coury, executive chef of OTG Management, a hospitality group that operates more than 200 restaurants and retail concepts in 10 airports across North America. While it... more

This week on Chef's Story, Dorothy Hamilton sits down with Chef Ignacio Mattos. The episode was recorded in front of a live studio audience at the International Culinary Center.

Born in Uruguay and mentored by South American grilling master Francis ... more

This week on Chef's Story, ICC president Erik Murnighan interviews Chef Douglas Keane.

Douglas Keane's interest in cooking developed as a young boy helping his mother in their Michigan kitchen. His desire to get a date in high-school, however, led h... more

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Reviews

4.0 out of 5 stars from 74 ratings
  • Incredible people

    There some remarkable interviews here with some truly gifted professionals

    Apple Podcasts
    5
    Mickeyboy90
    Australia6 years ago
  • Ye~~~! Im first~!

    👍🏻

    Apple Podcasts
    5
    3678as
    South Korea6 years ago
  • Worst audio ever

    I really want to like this podcast, but it's so badly mixed it's nearly unlistenable. I can here every single thing the interviewer is doing -- tapping pens, shuffling papers, swallowing hard, making other gross mouth noises, whether in agreement or whatever. It's so distracting. During the David Waltuck episode, the commercial break wasn't even over when the interview came back on, so I missed 30 seconds of what seemed like it was a really interesting story. No Bueno. Most everything else on he... more

    Apple Podcasts
    2
    cnimbelli
    United States10 years ago
  • Come on now Dorothy

    Dorothy, please learn how to speak into a microphone properly. This pod is 5 stars if you mute it while Dorothy speaks. -1 due to the horrible audio, -1 for her cheeky interview style, -1 for her huffing and puffing into the mic… Come on now Dorothy, do us all a favor and back off.

    Apple Podcasts
    2
    JoeHanker
    United States10 years ago
  • Audio Quality is insanely bad

    Wow, you are kinda squandering all of these interviews with your awful recordings. Seriously, an iPhone on the table between you would be 100x better. Please god invest $100 and/or 20 minutes online trying to dial in your recording system.

    Apple Podcasts
    3
    VM45s
    United States10 years ago

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1. Naked Lunch

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Chef's Story launched 14 years ago and published 128 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.

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