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Bullshit und Käse - Bio, Bauernhof, Kulinarik

Thilo Metzger-Petersen, Jasper Metzger-Petersen, Thore Ziebell

Bei "Bullshit und Käse" werden Jasper und Thilo, die Betreiber des Backensholzer Hofes in Nordfriesland von Moderator Thore Ziebell durch die verschiedensten Themen ihres Alltages begleitet. So vielfältig wie Backensholz mit seinen Betriebszweigen ist, wird auch in "Bullshit und Käse" die Themenauswahl sein. Klar ist: es geht um Kulinarik, um den Bioland-Hof, um Tiere, Landwirtschaft, das Klima, d... more

PublishesMonthlyEpisodes10Founded3 years ago
Language
German
Categories
FoodArtsSociety & Culture

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Latest Episodes

Ideen für eine zukunftsfähige Landwirtschaft

Endlich ist es so weit, hier kommt Folge 10 von BULLSHIT UND KÄSE! Und es geht verdammt hoch her! Denn Thore, Thilo und Jasper kümmern sich dieses Mal um die ganz große Frage: Was braucht die Menschheit je... more

Wie entsteht eigentlich der legendäre Backensholzer Käse?

Käseexperte Thilo führt uns ein in die backensholz’schen Käsegeheimnisse, zB in die Herstellung des preisgekrönten Deichkäses. Wir klären auf, warum Käse eigentlich so intensiv riechen kann, w... more

Thore und Thilo im 1:1 Interview

Die Hofküche Backensholz schließt zum 31. August 2023. Bis auf Weiteres aber auf keinen Fall für immer. Erfahrt im 1:1 Interview mit Moderathore und Thilo die Hintergründe; erfahrt, wie es auf dem Hof Backensholz gast... more

Bullshit & Käse - Volume 7

Die drei Jungs beschäftigen sich mit der aktuellen Energiepolitik und der Energiesituation auf dem Hof Backensholz. Wie viel Wasser wird hier eigentlich verbraucht, wie nachhaltig ist der Hof unterwegs und wie wollen sie ei... more

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