This podcast is for anyone desiring to learn more about the human process of traditional, ethical, economic and delicious livestock processing and eating. Brandon and Lauren Sheard, co-hosts and owners of Farmstead Meatsmith--their small-scale, custom processing and education business--talk all things meat related: from practical knowledge to the philosophical inspiration behind growing, harvestin... more
Publishes | Monthly | Episodes | 111 | Founded | 8 years ago |
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Number of Listeners | Categories | FoodArtsEducation |
→ In this episode, Brandon asks Rachel and Kyle all his questions about sheep milking, sheep breeds, wool processing, minerals used for health, dewormer, and fencing for sheep. They also discuss sheep harvesting and how mutton is more nutritious and ... more
In this episode, Brandon chats with sheep homesteaders Rachel & Kyle Hester about Romanian placinta cake, how the Hesters got into raw milk for health, sheep breeds for milking, how to start milking a meat sheep, what a milking session looks like, dr... more
In this episode, we chat with Shawn and Beth Dougherty about offering liberty and experiences to homeschooled teenagers, why the Doughertys stayed in Appalachia, the Dougherty's house fire and rebuild, proximity to community as the next obstacle, sta... more
In this episode, we discussed small-scale vs. industrial-scale meat production, the ontological shift of food, the Dougherty's first dairy cow, a Catholic's view of suffering, the natural state of cows and humans, asking God what's next in the playbo... more
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Thank you so much to Brandon & Lauren for their amazing work in helping others to discover & reclaim what has been lost in the conveniences of modernity. Please keep the awesome content flowing!
I miss you guys so much. I’m sure y’all are super busy. I can’t wait for y’all to come back.
I’ve listened to almost all of the podcasts. Historically, I’ve enjoyed the homesteading content but the last years worth of episodes are more religious. I’m catholic so it’s interesting but not what I’m really here for.
In general I enjoy these discussions. I do find some topics a bit odd/off. Take, for instance, Episode 86’s ‘duty to provide a large home to your wife and family’…please don’t stretch the Word of God to justify your choice to have a large home. I say this as a Christian, homeschooling wife in a large home on a farm! This is only one example, but there have been several instances where I scratch my head a bit and would probably enjoy some light debate if I were sitting in the room with them. I do... more
In general I enjoy these discussions. I do find some topics a bit odd/off. Take, for instance, Episode 86’s ‘duty to provide a large home to your wife and family’…please don’t stretch the Word of God to justify your choice to have a large home. I say this as a Christian, homeschooling wife in a large home on a farm!
This is only one example, but there have been several instances where I scratch my head a bit and would probably enjoy some light debate if I were sitting in the room with them... more
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Apple Podcasts | #172 | |
Apple Podcasts | #197 |
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Centered around the exploration of traditional livestock processing and ethical meat consumption, this podcast covers a wide rang of topics from practical techniques in butchery to the philosophical underpinnings of sustainable farming practices. The hosts, with their expertise, offer insights into animal husbandry, community living, and the cultural significance of meat production, creating a platform where listeners can learn the intricacies involved in sourcing and preparing meat responsibly. Noteworthy aspects include a blend of instructional content, personal reflections, and discussions around health, family values, and spirituality related to food practices, making it a unique resource for anyone interested in holistic and sustainabl... more
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These podcasts share a similar audience with A Meatsmith Harvest:
1. The Catholic Man Show
2. Pantry Chat - Homesteading Family
3. Wise Traditions
4. Pints With Aquinas
5. The Jordan B. Peterson Podcast
A Meatsmith Harvest launched 8 years ago and published 111 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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Recent guests on A Meatsmith Harvest include:
1. Rachel Hester
2. Kyle Hester
3. Beth Dougherty
4. Shawn Dougherty
5. Sean Dougherty
6. Ted Stiritz
7. Kelsey Beck Fernandez
8. Mark Wertin
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