Raphaëlle et Quentin entendent parler de la disparition d'un fromage de Haute-Savoie : le Vacherin d'Abondance. Ils partent enquêter dans les montagnes de leur enfance en espérant bien le goûter ! Loin du monde d'Heidi, le duo dépeint une vallée secrète, métamorphosée par l'industrie du tourisme et la modernisation de l'agriculture.
Publishes | Daily | Episodes | 7 | Founded | 3 years ago |
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Language | French | Categories | DocumentaryNewsBusiness NewsSociety & Culture |
Quelques mois plus tard, l'hiver venu, Raphaëlle et Quentin retournent dans le val d'Abondance chercher LE Vacherin. Ni la grand-mère de Raphaëlle, ni Pierre Gay, un fromager réputé d'Annecy, ne peuvent leur en procurer... Arnaud Delerce, un historie... more
À la foire de Crête de Thonon-Les-Bains, les vaches d'Abondance sont notées sur leur performance. Leur lait permet de produire un fromage bien connu, dont la production a explosé avec son appellation d'origine protégée en 1990 : le fromage Abondance.... more
Régis et Huguette Grillet-Munier, un couple de producteurs de Vacherin, n'ont pas arrêté de leur plein gré. Raphaëlle et Quentin comprennent que l'essor du ski, du tourisme, a profondément transformé l'organisation de la vallée. Et si c'était la rais... more
Dans une impasse, Quentin et Raphaëlle hésitent à abandonner leur enquête. Pour se consoler, rien de mieux qu'une dégustation de fromage. Le duo fait la connaissance de Frédéric Royer, fromager affineur et fin connaisseur du Vacherin d'Abondance... I... more
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Instructif et marrant
Enquête très intéressante, loin des sentiers battus, qui remet en cause quelques certitudes aussi. Super qualité… Merci !
Pour être né et avoir grandi dans le Chablais (je me suis même marié à La Chapelle d’Abondance), c’est avec beaucoup d’émotion que j’ai suivi les aventures de Raphaëlle et Quentin. more
J’ai adoré écouter raphaelle et quentin mener leur enquête, seul point noir : frustration de ne pouvoir goûter ce fameux vacherin alors que les descriptions font rêver… more
Apple Podcasts | #249 | Taiwan/Society & Culture/Documentary |
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À la recherche du fromage disparu launched 3 years ago and published 7 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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