
LAS COSAS DEL COMER es un canal divulgativo sobre todo lo relacionado con la alimentación, desde la biología o la producción alimentaria hasta la nutrición, pasando por las políticas y economías agrarias. Aquí encontrarás información interdisciplinar sobre los sistemas agroalimentarios a través de entrevistas a personas especializadas en los diversos ámbitos que influyen en la agroalimentación..
| Publishes | Daily | Episodes | 15 | Founded | 3 months ago |
|---|---|---|---|---|---|
| Language | Category | Science | |||

Desarrollar y estabilizar una pequeña actividad hortícola sin acceder a subvenciones es un proceso que requiere conocimiento, tiempo e insistencia. Muchas actividades de este perfil se caen por el camino por 3 factores fundamentales que he ido compro... more
La meteorología es una de las disciplinas científicas que investigan e intentan entender el clima para hacer predicciones lo más cercanas posible del tiempo que va a hacer. Las personas que trabajamos al aire libre, como las que lo hacemos en el sect... more
El cultivo del olivo es el más extendido en el Estado. Su producto estrella, el aceite de oliva, el más exportado, a todo el planeta. Todos tenemos en mente grandes extensiones de olivo, miles de hectáreas y grandes producciones intensivas en regadío... more
Hoy, 8 de marzo, como no podía ser de otra manera, recibimos en el canal a una mujer. Aunque las cosas estén poco a poco cambiando, el trabajo de las mujeres sigue siendo, en muchos casos, invisibilizado. Históricamente, las mujeres no solo han soste... more
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Apple Podcasts | #58 |
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LAS COSAS DEL COMER con Markos Gamboa launched 3 months ago and published 15 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
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