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Делать вино сложно. Представьте, сколько всего должно сложиться, чтобы виноградный сок в бутылке превратился в потенциальный шедевр? Попробуем прикинуть: нужен виноград, земля где он будет расти, дом где ты будешь жить и все контролировать, рабочие, ... more
Привет! Меня зовут Макс, похоже что я – гастроэнтузиаст. Уже много лет я увлекаюсь едой и вином, ищу новые места и путешествую в поисках крутого экспириенса. Все это привело меня к запуску этого подкаста. В нём будут крутые истории людей из мира еды,... more
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Гастрокультура launched a month ago and published 2 episodes to date. You can find more information about this podcast including rankings, audience demographics and engagement in our podcast database.
Our systems regularly scour the web to find email addresses and social media links for this podcast. But in the unlikely event that you can't find what you're looking for, our concierge service lets you request our research team to source better contact information for you.
Our systems scan a variety of public sources including the podcast's official website, RSS feed, and email databases to provide you with a trustworthy source of podcast contact information. We also have our own research team on-hand to manually find email addresses if you can't find exactly what you're looking for.
Rephonic pulls reviews for Гастрокультура from multiple sources, including Apple Podcasts, Castbox, Podcast Addict and more.
View all the reviews in one place instead of visiting each platform individually and use this information to decide whether this podcast is worth pitching as a guest or sponsor.
You can view podcasts similar to Гастрокультура by exploring Rephonic's 3D interactive graph. This tool uses the data displayed on the 'Listeners Also Subscribed To' section of Apple Podcasts to visualise connections between shows.